Rocky River Brewing Company
21290 Center Ridge Rd, Rocky River, OH, 44116
Rocky River Brewing Company Menu
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Burgers
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Diabetics at Johnny Rockets
Johnny Rockets serves burgers which are generally high in sodium and fat. Ensure that you pick the burgers which are light and doesn't contain too much sodium. Try ordering salads if you're concerned about your sugar intake and looking for healthy choices.
Foods to Avoid at Johnny Rockets for Diabetics:
Johnny Rockets is a fine dining place for burgers, but you must be selective if you're a diabetic. Skip all kinds of dressing when you order a burger at Johnny Rockets as it will only spike the sodium content on your meal. Salads are often considered diabetic-friendly but not the ones at Johnny Rockets. Avoid Crispy Chicken Club Salad and Grilled Chicken Club Salad as they are too high in sodium and fat.
Make sure you opt for water instead of the drinks available on the Johnny Rockets menu. Besides Diet Coke and Coffee, most of the drinks served at Johnny Rockets are high in sugar. Skip the shakes at Johnny Rockets to avoid high sugar intake. Breakfast is always preferred heavy for diabetics but most of the breakfast items on the Johnny Rockets menu are high in sodium and must be avoided.
Food Suggestions for Diabetics at Johnny Rockets:
Rocket Single Burger (1 Serving)
Nutritional Facts: 240 calories, 20g (Tans. Fat 0g & Sat. Fat 10g), 350mg sodium, 10g carbs, 0g sugar, 0g fiber, 10g Protein
Bacon Cheddar Burger (1 serving)
Nutritional Facts: 330 calories, 30g (Tans. Fat 0g & Sat. Fat 10g), 650mg sodium, 10g carbs, 0g sugar, 0g fiber, 10g Protein
Route 66 Burger (1 serving)
Nutritional Facts: 330 calories, 30g (Tans. Fat 0g & Sat. Fat 10g), 280mg sodium, 10g carbs, 0g sugar, 0g fiber, 10g Protein
Route 66 Double Burger (1 serving)
Nutritional Facts: 410 calories, 40g (Tans. Fat 0g & Sat. Fat 10g), 320mg sodium, 10g carbs, 0g sugar, 0g fiber, 10g Protein
The Original Burger (1 serving)
Nutritional Facts: 240 calories, 20g (Tans. Fat 0g & Sat. Fat0g), 590mg sodium, 10g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Tea (8 fluid ounces)
Nutritional Facts: 0 calories, 0g (Tans. Fat 0g & Sat. Fat0g), 10mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Sweet Potato Fries, Side (1 serving)
Nutritional Facts: 220 calories, 10g (Tans. Fat 0g & Sat. Fat0g), 370mg sodium, 30g carbs, 10g sugar, 0g fiber, 10g Protein
Side of Fries (1 serving)
Nutritional Facts: 190 calories, 10g (Tans. Fat 0g & Sat. Fat 0g), 460mg sodium, 30g carbs, 0g sugar, 0g fiber, 0g Protein
Healthy Meal suggestions for
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Burgers
High Blood Pressure at Johnny Rockets
Fast-food restaurants are your last resort if you are suffering from high BP. Most fast food restaurants including Johnny Rockets offer foods rich in sodium. High sodium intake can be even lethal for people concerned with high blood pressure. However, you can always try the salads or choose food without any extra dressing or side dishes to limit your sodium intake.
Foods to Avoid at Johnny Rockets for High Blood Pressure
It is extremely important to avoid any kind of burgers with extra dressing at Johnny Rockets. You must also skip any kind of breakfast items except Pancakes at Johnny Rockets. Also, avoid Breakfast Belt Sandwich and Rocket Breakfast Burger at Johnny Rockets as both these items are too high in sodium. Also, avoid Crispy Chicken Salad and Grilled Chicken Club Salad as well as any kind of dressing on other low-sodium salads available at Johnny Rockets. Skip shakes containing Oreo on the Johnny Rockets menu as Oreo shakes served at Johnny Rockets are high in sodium.
Food Suggestions for High Blood Pressure at Johnny Rockets
Strawberry Chocolate Swirl Milkshake (1 shake)
Nutritional Facts: 810 calories, 40g (Tans. Fat 0g & Sat. Fat 30g), 300mg sodium, 90g carbs, 90g sugar, 0g fiber, 10g Protein
Rocket Single Burger (1 serving)
Nutritional Facts: 240 calories, 20g (Tans. Fat 0g & Sat. Fat10g), 350mg sodium, 10g carbs, 0g sugar, 0g fiber, 10g Protein
Route 66 Burger (1 serving)
Nutritional Facts: 240 calories, 20g (Tans. Fat 0g & Sat. Fat10g), 350mg sodium, 10g carbs, 0g sugar, 0g fiber, 10g Protein
Garden Salad (1 serving)
Nutritional Facts: 150 calories, 10g (Tans. Fat 0g & Sat. Fat10g), 260mg sodium, 10g carbs, 0g sugar, 0g fiber, 10g Protein
Side Salad (1 serving)
Nutritional Facts: 70 calories, 0g (Tans. Fat 0g & Sat. Fat0g), 110mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Apple Juice (10 fluid ounces)
Nutritional Facts: 140 calories, 0g (Tans. Fat 0g & Sat. Fat0g), 30mg sodium, 30g carbs, 30g sugar, 0g fiber, 0g Protein
Healthy Meal suggestions for CheckersRally
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Burgers
High Cholesterol at Johnny Rockets
Burgers fall into the fast-food category and most fast-food items are high in cholesterol. If you're suffering from high cholesterol, then it is advised that you skip any meal with excessive fat and sugar.
Foods to Avoid at Johnny Rockets for High Cholesterol
You must skip all types of dressing on your burger. Also, avoid burgers like Smoke House Burger at all costs from Johnny Rockets menu. Skip all the drinks except coffee, iced tea, and diet coke as they are completely unhealthy for people with high cholesterol. Breakfast items on Johnny Rockets are very high in cholesterol and it is strictly recommended to avoid all the breakfast items on their menu including the sandwiches.
Food Suggestions to Maintain Cholesterol Level at Johnny Rockets
Kids Cappuccino Crunch Milkshake (1 shake)
Nutritional Facts: 740 calories, 30g (Tans. Fat 0g & Sat. Fat 20g), 310mg sodium, 100g carbs, 80g sugar, 0g fiber, 10g Protein
Garden Black Bean Burger (1 serving)
Nutritional Facts: 330 calories, 30g (Tans. Fat 0g & Sat. Fat10g), 650mg sodium, 10g carbs, 0g sugar, 0g fiber, 10g Protein
The Spicy Houston Burger (1 serving)
Nutritional Facts: 190 calories, 20g (Tans. Fat 0g & Sat. Fat10g), 700mg sodium, 0g carbs, 0g sugar, 0g fiber, 10g Protein
Kids Banana Shake (1 shake)
Nutritional Facts: 560 calories, 30g (Tans. Fat 0g & Sat. Fat20g), 190mg sodium, 60g carbs, 0g sugar, 0g fiber, 10g Protein
Johnny's Breakfast Sandwich (1 serving)
Nutritional Facts: 180 calories, 20g (Tans. Fat 0g & Sat. Fat10g), 230mg sodium, 0g carbs, 0g sugar, 0g fiber, 10g Protein
Visit below restaurant in Rocky River for healthy meals suggestion.
Q & A on Johnny Rockets
Who owns Johnny Rockets?
Johnny Rockets is founded by Ronn Teitelbaum. Today, the restaurant chain is owned by Sun Capital Partners.
Does Johnny Rockets serve breakfast?
Yes, Johnny Rockets has a separate breakfast section, especially for breakfast meal. Johnny Rockets serves breakfast all day and night.
Where is Johnny Rockets located near me?
There are over 320 Johnny Rockets outlets across the United States. You can find a Johnny Rockets restaurant nearby using our Restaurant Listings directory.
What time does Johnny Rockets open and close?
All Johnny Rockets restaurants in the United States opens at 8 AM and stays open till 9 PM. Some Johnny Rockets restaurants stay open till midnight at some locations.
Does Johnny Rockets have gluten-free?
Johnny Rockets offers a wide range of gluten-free items. You can opt for the gluten-free bun to turn your burger into a gluten-free burger. For assurance, you can check out Johnny Rockets gluten-free menu.
Sorry, No Coupons available for this restaurant.
About Johnny Rockets
Johnny Rockets is a restaurant franchise headquartered in the United States. The American restaurant chain features 1950s diner-style restaurant format with individual jukebox stations, red vinyl seats, chrome accents, etc. There are around 320 Johnny Rockets restaurants in the United States.
Ron Teitelbaum from Los Angeles, California founded Johnny Rockets as a recreation of the 1940s vintage themed malt shops of his childhood. The first Johnny Rockets began its operations on June 6, 1986. Johnny Rockets specializes in American burgers and sandwiches as well as offers salads, starters, and shakes to enrich your dining experience at Johnny Rockets.
Healthy Food Options at Johnny Rockets
Johnny Rockets is a fast-food restaurant and finding healthy food at Johnny Rockets can be a bit tricky. While you can always opt for the salads and healthy shakes at Johnny Rockets for healthy options, there are also some healthy burgers and sandwiches which you can bet on. Ensure that the sugar, sodium, and cholesterol is in check when you order food at Johnny Rockets.
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Address :
21290 Center Ridge Rd
Rocky River, OH, 44116 - Phone (440) 895-2739
- Website https://www.rockyriverbrewco.com
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 2:00pm
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Dinner
Parking : Private Lot
Bike Parking : No
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Loud
Alcohol : Full Bar
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Waiter Service : Yes
Caters : No
WE SERVE THE FOLLOWING STATES
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Jeff S.
Good service but when I ordered the parmesan chicken the last thing I expected was onions. What fucking moron puts green onions on Parmesan chicken! This the last time I come here!
(1)Allison F.
WHAT A MESS. They do not take reservations and the hostess' are totally clueless, not to mention rude! If you have a party of 2 or more on the weekends, do not come here, because you will wait 2 hours, even if you did call ahead, multiple times! HORRIBLE first impression, RR brew co! Hire some hostesses who know how to handle a crowd -- and start taking reservations!
(1)Heather B.
Just stopped here for a quick lunch. The entrance was a little confusing, but we quickly realized that we were walking through the brewery which was super cool. Our waitress was super friendly. I got the chipotle bbq chicken sandwich and the bbq pork sandwich. Both were delicious and good sized portions for the price and those fries! The menu said they were homemade beer battered fries and they were amazing! I also got one of their house brewed beers on tap which was also good and the pricing is more than reasonable on a pint! I was extremely pleased with our entire experience and we will be going back often!
(5)Teresa Y.
Haven't been here in a while and was met by one of the rudest hostesses I've ever encountered. Miss Maddie needs to be fired! The bartender Rory was very nice and accommodating. That wasn't enough to make me come back. There are too many good places to go with better beer and service.
(1)Leo S.
Service; pretty fair. I could tell the waitress had a long day but she still put on a smile when she came to our table. Food: good quality, the price is extremely fair and I had no complaints about the way the food was prepared. Beer: definitely worth trying their in-house brews. I was there with my brother and girlfriend who ordered mixed drinks and those also seemed to be of good quality. I definitely plan on going here again, be sure to check out their nightly specials.
(4)Katie M.
RRBC is okay. I mostly want to go here in the summer because it has an outdoor seating area and bar. Over the course of 10 years, I've eaten at RRBC quite a bit. The food has never impressed me. It's been disappointing more than not. Some menu items are stellar, some not good at all (calamari). For me, the food hasn't been consistent, and that's annoying. I'd rather have a small menu of all well prepared foods, than menu with TONS of items that result in a lot of disappointments coming out of the kitchen. I've always thought the waitstaff was attentive. It's ok. that's all I can say about it.
(2)Stacie C.
Rocky River Brewing Company is the kind of place I like to find. I had never heard of it before but I'm always looking to try new breweries and different beers. My friend and I loved the place. Cool bar inside with additional seating for dining as well as an outdoor patio. Our bartender was friendly and helpful as we both went with the beer flight because we wanted to try everything. The samples were very generous and the beers were very tasting. We even made a few friends at the bar. I'd recommend checking it out if you're into craft beers. Not a bad place to spend a quiet afternoon.
(4)Adam J.
My wife and I just moved to Westpark, this is our new favorite place nearby. Food was all excellent and the IPA was perfect!
(5)Jeremy S.
Despite not being a beer drinker, I decided to try Rocky River Brewing Company for dinner. Upon entering you are surrounded with huge beer tanks which house the beer made in the restaurant which is a sight to see. The restaurant overall features a lot of wood and industrial accents which gives it a warm yet laid back feel. As per suggestion from a friend I decided to order the beer cheese soup and bucket of wings (both appetizers). I do believe it was $3.50 for a cup of soup (any), and $8.50 for a bucket of 10 wings. The prices were indeed fair and within my budget. The beer cheese soup was served in a standard cup which thankfully was overseen due to the hot bubbly goodness sitting in front of me. The soup was very thick with tangy yet sweet cheese that enveloped your mouth with hints of beer. I believe the flavors were balanced so this was definitely a win for me. Besides, who can resist cheese? The bucket of wings came in a silver pail with either ranch or blue cheese in a cup for the side, as well as 3 sticks of celery. I decided to try the chipotle bbq flavor which was sweet when it first hits your tastebuds but then leaves a bit of heat and then a bit of sting in a few minutes. The wings were cooked just right balancing both a crispy and tender texture. The flavor was fantastic, however the wings had a too much sauce and were very messy. This isn't a bad thing for some, but sometimes you want to be able to enjoy the flavor and not the mess. As for service there was someone (perhaps a manager) looking down at a paper when I arrived who did not acknowledge my presence but then gave a half smile when the hostess arrived. The waitress was decent and somewhat friendly but rememberable. Overall I would give this place a go and try it out to see if it works for you.
(4)Karyn C.
Much improved from what I recall. I had the grilled tuna salad, and sampled a few of their beers. My dinner companion had the taco salad. It looked typical, and she said it was tasty. Salad was very tasty, and a nice size. Tuna was perfectly medium rare. Everything was a good quality, and seemed fresh. The beer is mediocre. No taste sensations or surprises. Safe. The ambiance was nice, and service was decent. Nothing award winning here...but all in all, pleasant. I will definitely return, as it is close, and sometimes Fat Head's is just too far a hike.
(3)Matt W.
Great beer and great burgers. Try the Hoptimus Prime before it's gone. The RRBC hit a homerun with this beer. Just as good as Firestone's Doublejack, which is one of the best Double IPAs. The wife's turkey burger was a little "gamey" but that's once in 30 visits. Still a great restaurant.
(5)Stefanie F.
For the record, I hate "Meh". I would never, ever say "Meh". It makes me itchy. Okay. Now that we've cleared that up.... I cannot give this place more than 2 stars because of the beer. I am a beer freak. I tried two different beers when I visited this place last December. They were both.... terrible. It takes A LOT for me to say a beer is bad. The Christmas Ale was so bad that it was rendered UNDRINKABLE by both my husband and myself. That said, I have only visited RRBC once so I won't say that I will never go back and try another beer or five. Maybe it was a bad couple of batches? I dunno. The service wasn't so hot either. We were there on a very snowy Thursday afternoon. There was virtually no one in there. The service should have been top notch as far as I'm concerned. On the other hand... the food was pretty good. I had a burger and it was cooked to perfection. Nice and bloody - just the way I like 'em. I had the Buffalo chicken soup which was surprisingly decent. I enjoyed the french fries as well.
(2)Adam J.
I'm not a huge fan of the beer selection here, but the food is good and the patio out back is pretty nice in the summer and for happy hour.
(4)John V.
Love the place, great food and good beer. They need to add more taps for guest beers and widen their selection is the only advice I have.
(5)Sam E.
I think the best thing this place had going for it was cute bar tenders and dudes sitting at the bar on the patio outside. The wait staff, while moderately friendly, seemed not in any kind of rush to be of service. Another reviewer hit it on the head with the word 'clueless,' I think. It can sometimes be a bad sign when you can find Mexican, Asian, and typical American choices on the same menu. And sure enough, the food was absolutely mediocre. My portabella burger was not bad, but if I'm paying for food, I would not want to waste my money here again. Too many other restaurants to try. I think the right word for RRBC is forgettable. Nothing was terrible, it was just forgettable. The beers were fine, but I can also think of a million other places I'd rather go to have a bigger selection of better-tasting beers.
(2)Dave K.
Went out with some friends on a Friday night. Our babes both got ribs and wouldn't stop talking about how delicious they were for the rest of the night. I had the blackened tuna steak sandwich (w/ a great sun-dried tomato aioli). Overall, a good meal, some good beers, and a good time.
(4)Janet V.
Yay...went today for the Christmas Ale!!!! so yummy and warming for Christmas in July...we also got lucky b/c today is $6 Burger nite...any burger on the menu not just the basic cheeseburger...always a bonus. I had the RRBC Bacon Cheddar Burger and my husband had Raging Bull burger, the chipotle ketchup was great :) we enjoyed our burgers and fries with a great side of Christmas Ale. Get there while it lasts.
(4)Tim P.
Really enjoy the food and the beer. Seems like it best to get here early as it does have a tendency to get pretty busy.
(4)Nick D.
Went out to Rocky River Brewing Company for dinner with the family on a Friday night, great place to be. The wait was no long at all for a table, but the bar seemed pretty busy with very few spots left. When you walk in you see the brewing equipment which is always fun to look at. We ate inside but the patio they have is huge and has an outdoor bar as well. The waitress was very nice and helpful, and came around often to make sure we were doing okay. I order the pepperoni pizza, which comes with no sauce, but you can ask for sauce if you want, I would recommend trying it without the sauce because there is so much pepperoni on the pizza you won't even care if there is sauce or not. The beer selection is limited to about 7 of the brewing company's beer on tap with about 4 "Guest Beers." The brew is pretty decent. I order the Got Hop IPA and the Cooper's Gold, both were cold, smooth and great tasting. According to them they have won a couple of brewing awards. The price at the end of the day was great. For four of us with about one to two beers each and a meal it was only around 60 bucks, which I add is a VERY good price. I would recommend this place to someone looking to have some local micro brew and good brewpub food.
(4)Stephen S.
Actually they surprisingly had very good food. There beer is great too (I am a huge microbrew beer snob). I took one star away because I have had better microbrew beer at one other place. But you be sure, you will not have a bad meal or drinks if you go here. I recommend the sampler... I have NEVER seen a place that gives you a sample of ALL of their beers! (usually you have to choose)
(4)Burt R.
Food was good, service was slow. Bar atmosphere, fun!
(4)Sarah L.
The first time I came here I was completely underwhelmed. The beer list seemed limited. The food was OK. I had the Waldorf salad sandwich and it was everything I had hoped for, but nothing special. Everything else about the experience was forgettable. The last few times I've been up there though I found that I like the place a lot more. Recently I went after costume shopping solely to try their monster mash brew. The bartender was cool and the beer was fantastic. It was a lot better than I thought it was going to be- not because I thought it would be horrible, but it's hard to make a standout pumpkin beer with things like Southern Tier Pumking running amok. Super tasty. Another time I went with my girlfriends. The service, for lack of a better word, was: bitchy. The food made up for the attitude though. Sampling a bit of everything we all split queso dip, a bucket of burgers with beer battered fries, a Rueben on potato pancakes, and the meatloaf dinner. Everything was delectable. The burgers were terrific and the fries were addicting. Ruebens are a weakness of mine and this one was topnotch. I'm a sucker for meatloaf and this one was one of the best I've ever had while dining out. The portions are generous. The interior of the place is pretty sweet. Beer list is still pretty limited, but they do have $3 Margarita night....so they got that going for them.
(3)Angel B.
the best BAR that's not a bar. Excellent food, excellent vibe, excellent staff, love George, Mark & Bob (one of the owners). They let my son behind the bar when it was slow... we always take out of town guests here. LOVE this place! You must go!
(5)Rob V.
I enjoyed my trip to RRBC a lot less this time. While there were PLENTY of employees on site, they appear to have been hired for their physical assets rather than any service ability. If I wanted that I could go to Hooters.
(3)melanie l.
Ok, i ordered the bacon cheeseburger...when i think bacon cheeseburger i picture a juicy burger covered in melty cheese and crisp bacon, piled high with lettuce, tomato, onion and a buttered toasted bun...what i got was a sad not well seasoned patty on a dry bun with a tasteless slice of white american cheese and two lame pieces of bacon. No toppings and no condiments and no bacon cheeseburger sinful indulgence...so so disappointing. I would have been better off satisfying my burger craving at the Wendy's drive through right next store (seriously their new burgers are at the top of the fast food bar). So what saves this place? Everyone else at my table said their food was of good bar food quality and the drinks variety was good. Also, this place knows their spuds. The fresh bucket of chips with french onion dip were so salty good and the beer battered fries with the (lame!) burger were perfect.
(3)Ferrett S.
Interestingly enough, the beer's not the draw for us; the food is. They have great sandwich-and-burger style meals with a twist, and I'd highly recommend their Asian nachos, which come with chicken, cheese, and a lightly-spiced wasabi. They have great pretzels. Their salads are surprisingly good. The beer? Decent. Like most local brewpubs they adore hops to the point of bitter beer face, but it's Cleveland beer. About what you'd expect. But the Brew Company as a whole is rarely disappointing.
(4)Jim P.
Oh, don't make me hate you... THE UP-SIDE: For some reason, I wanna hate this place. And yet, I cannot. Every single time I have been here I have enjoyed the food and beer. And every single one of those times I find myself thinking, "Why do I always think I'm gonna hate this place? It's pretty good." THE DOWN-SIDE: It's not fine dining. Just a bar with some good food. THE SUM-IT-UP: A great place to hang with friends and enjoy some pretty good food.
(4)Roger B.
Nice casual place to grab some decent food and beers as well. Visited for the first time in a long time last night and great deck / outdoor bar. Very good service as well.
(4)Kyle N.
Great food and ok beer selection, but unfortunately it stops there. Take my advice and avoid this place like the plague on Friday and Saturday nights. The teenage wait staff and hostesses couldn't be any more clueless. Couple that with an overwhelming crowd and you've got yourself nothing short of a disaster. Oh, and don't bother calling ahead for immediate seating. I did just that and still found myself and family standing around the bar like a chump, waiting 60 minutes for a table.
(2)Jennifer H.
This is a fabulous place to drink beer and eat! We have small children, so we go early before the rush, and it's perfect. It has great beer, terrific food, and never dissapoints. The outdoor patio is wonderful in warm weather too.
(5)Dustin T.
Good pub food and good beer. Nothing fantastic, but it is a staple in our family because pretty much everything is consistently good.
(3)Shawn K.
I really enjoy this place. I am always get a good meal here. I especially like the fact that they come up with very creative offerings that turn out deliciously perfect and keep me coming back for more. Lately, I have been addicted to their fish tacos, yum. They do a great job and the mango salsa is perfect. You need to understand something here, I have spent years in California where the food is the best in the nation.....no debate. And Rubio's fish tacos set the standard AND the bar so high that noone can make a fish taco as GREAT as Rubios! Although, these fish tacos in no way resemble the fish tacos of Rubios (they are truly one of a kind and cannot be outdone), they have found a way to offer fish tacos that are very enjoyable, tender and tasty with a great accompanyment. And of course, the suds are always a treat, especially on these 90 plus degree days that aren't going away anytime soon. So, stop in and order something new that you havent' tried or perhaps even considered before, they will definitely add a new treat to your (hopefully) every expanding palate of discoveries.
(4)Teju P.
This is a great place to watch a game or just relax and hang out with friends. I really liked the twist on the tradition spinach artichoke dip! Also the mash potatos are great. Next time I go I want to try the pretzels. :)
(4)Kristie P.
RRBC is our spot. The food is consistently delicious, the service is fast and friendly, the price is perfect, and the micro-brews are awesome. They have addictive beer battered fries. We love going up on Tuesday for their $5 burger night where you can get awesome burgers with fries for only-you guessed it-$5. They have really cool appetizers such as Asian nachos, and buffalo egg rolls. Besides the delicious food, the drinks are great! George, one of the bartenders, can make some of the best Mojitos in town. They have an awesome patio in the summer which makes a great place to go out with some friends and chill out on any night.
(5)Tiffany S.
We have had consistently great experiences here. The beer is tasty and so are the Moscow Mules! We like to try the new things on the menu (it is updated pretty regularly) but our favorites are the Asian Nachos, pretzel chicken and the macaroni and cheese. The mac and cheese is no ordinary kiddie mac-- it has andioulle sausage, peppers, four cheeses-- it is fabulous! The outside patio is perfect in the summer, and the staff has always been friendly and attentive. We'll be back!
(4)Tina M.
Service was great; Dan took excellent care of us. Hummus with olive tapanade was delicious, also enjoyed the sweet Thai calamari. Main courses enjoyed included portobello spinach salad with pickled onions, chicken tacos, raging bull burger, chicken wraps and grouper special. Dessert we also ate a cookie with ice cream that was fab and the fried ice cream. Everything was delicious and fresh. No complaints at all. OH, yeah, the beer was great- recommend the watermelon wheat summer seasonal for the ladies who like a fruit beer. Also enjoyed the Oompa Loompa and the Christmas red ale. Highly recommend this place
(5)Shayla G.
So, I am pretty particular about my beer and my dressed up pub fare. I have had lots of both from fantastic to just bad. Good news, this wasn't bad. Bad news, it was shakily mediocre. Came here for dinner before going to the movies. It was very busy because of a charity event going on. We were seated by a door in the back that lead to the patio which normally wouldn't be a problem, but people from the event kept coming in and out and people smoking kept coming in and out and half the time they didn't even close the door. It was a little annoying and it didn't seem like the servers noticed or cared. I got a burger and my date got the grouper. The burger was similar to the burgers at Winking Lizard, which isn't a bad thing, but since they describe themselves as a "gastropub" I expect something a little more elevated than that. The fries were also like frozen fries, so I wasn't thrilled about that. Also, they had ketchup in a glass bottle which is one of my biggest pet peeves. I'm paying to eat here, why do I have to work for my condiments?! My date enjoyed the grouper, although it looked a little like a meal they might serve at a retirement home. The drinks were a whole other story, I got the Rogue Red Wave which I recall was an Irish Red Ale. Aside from the name being atrocious and bringing to mind things that I don't want to think about while eating or drinking, it was a pretty mediocre beer. Nothing better than something I could get for $7 a 6-pack. The flavor wasn't very developed and it had a bit of an aftertaste that was slightly unpleasant. But it was drinkable. My date got their dark and stormy, when it arrived copper cup and all he had high hopes. He took a sip and I instantly knew something was wrong. When I tasted it, I wasn't entire sure what they had put in the drink. Whether it was the ginger beer, a dirty cup, or a case of switched ingredients the drink tasted horrible and there was something salty tasting about it. It was terrible. Overall it wasn't a great experience and I doubt I'll be back since I'm from the eastside and would have to pass a lot of brewpubs that are far better to get to it.
(2)Vanja K.
Four stars for food and service, the beer production is a different story . Personally I do not enjoy local micro breweries. It seems like the U.S. Just figured out that you can add actual flavor to beers, and brew masters are going overboard . The RRBC is a fun local brewery with a great menu and experienced staff . ( the high school hostesses can be bitchy and seem annoyed by customers) . I have been going here a little over three years, and overall it is a fun experience ! Different daily specials are reasonable and well prepared . My favorite specials are the bucket wing night, 5$ pizza, and the 12$ steak and beer night. Also the burgers, soups, appetizers, and dinner plates have never disappointed me . The patio during the summer time is fun, and adds more seating! Definitely anticipate a large crowd during weekend dinner times and any popular sporting events. Like I said, the beer making is the weakest aspect. It is not bad, but also not good . Hope to see improvements for the future.
(4)Christy C.
We arrived at RRBC about an hour after they opened on a Sunday, we were somewhat greeted by the hostess, who just seemed irritated that she needed to assist customers. We were two of about three other small parties in the place...not busy at all. My annoyance of the hostess's disinterest in us quickly dissipated once our server arrived at our table. Probably the best part of our experience at this place. She was very nice and very attentive. She was quick to place our orders and check up on us, at the same time gave us the space we needed to eat our food without having someone constantly asking us if we needed anything else. Food orders: I ordered the RRBC Bacon-Cheddar Burger - named as one of their favorites on the menu. So I thought this would have to be a good choice. The bacon (Applewood smoked) was overcooked, tasted like plastic and was so hard that when bit into it I felt like I was going to break a tooth. The burger itself was okay, but the bacon was inedible. My boyfriend ordered the California Chicken Sandwich (grilled chicken with avocado and pepper jack cheese). The chicken was overcooked so kind of tough. The best part of it was the avocado (very fresh and flavorful) and the cheese. Beer orders: Subchaser Hefe-Weizen, hefewiezens are one of my favorite types of beer, this one was pretty decent, but I've definitely had better. And the Hop Goblin (American IPA). This one was really good, it reminded me of the Citramax at Market Garden Brewery (which is also an American IPA). I am not sure if I'll be back here...perhaps if I am in the area during lunch/dinner I may give it a second try.
(2)Michael S.
Slammin as always. Burger, wrap, entre or salad. Always decadent and we'll portioned. Heavy pours for happy hour definitely sells more food. Never a bad experience, if something isn't to your liking, they make it right. Don't go if you're on a diet.
(4)Dan G.
1st. time back after boycotting the place a few years ago. Well things don't seem to change. Ordered extra crisp garlic wings with Parmesan, it's on the menu with ranch and celery. I got greasy, no Parmesan, overall not very well seasoned and worse off all undercooked and bloody wings. They were kind enough to comp me my beer! NEVER again!
(1)Sheena W.
The bar/patio outside is great for sunny summer days/warm summer nights and the beer sampler is a great way to try their brews as long as you have someone to share them with as it's a lot to drink! I tried the beer cheese soup and was not impressed, I would not recommend ordering this, but I would highly recommend the Asian Nachos. Once again I will have to say that the burgers are delicious and definitely something everyone should try!
(4)Jessica I.
Downgrading for not only lacking bicycle parking, but ignoring me when I pointed it out.
(3)Patrick T.
I've been here quite a few times. The food is pretty good (a fan of the beer battered french fries and the selection of burgers), but I've always enjoyed bar food. There are a variety of deals throughout the week including my favorite: $5 dollar "Big ass beers" (23 oz. beers) and $5 wing buckets on Thursdays. They also have very good grouper sandwiches.The brewery changes their beer selection throughout the year for the season changes and to keep variety in the menu. Their christmas ale is very good, along with their blueberry beer and their "Punchin' the nuts" beer. In the summer, the patio is in a very nice location with televisions and an outdoor bar. The inside is a little cramped around the bar area and can get pretty loud at night, but I've always enjoyed the place. I usually take people from out of town to the restaurant for a nice casual setting and they typically enjoy it as well. I would recommend the place to anyone living nearby.
(4)Heather W.
I went to Rocky River Brewing Company during lunch on a Tuesday with some co-workers. We were seated right away. I was very excited to see three veggie options on the menu that looked delicious: house-made veggie burger, caprese sandwich and portabella sandwich. Decisions decisions decisions. The veggie burger won and it was DELICIOUS!! Fries came with it. I also had two blueberry ales. Very fine lunch!
(4)Jason S.
I went with my brother and cousin and got chorizo eminadas and sweet tai calamari for appetizers. The empinadas weren't great, but the calamari was incredible. For my entre I got the Chorizo Burger. The bun was good, but a little harder than most and the burger had a good spiciness too it. If you don't mind a little bit messy, it's a really good burger. For my beer, I tried the Monster Mash (which may be seasonal) and it was really good. said it had a lot of flavors in it, but it was blended well and not over powering. I'll be back to try more.
(4)Erin B.
Went here with a few co-workers for happy hour yesterday. We were anticipating the patio since it's been in the 70's for over a week, but it wasn't open so that was a bummer. We all shared apps or buckets and everything was pretty good. I got the blueberry beer which was good also, and they had a 23oz for the price of a pint on Thursdays. The service was pretty eh. The waitress seemed annoyed, and didn't bring waters unless each person asked. Maybe I'll give it another shot this summer.
(3)David C.
RRBC has a good assortment of foods to pick from, with soups and salads, bar food, specialty pizzas, and sizeable entrees like salmon and pastas available. The beer is definitely better than your average bud light. I would say it's similar to Great Lakes. The service can be a bit lacking, but generally good. The inside seating is pretty dimly lit, so avoid the sunglasses. There is nice deck seating available in the summer with umbrellas for shade. Overall, a good place to relax after a long day.
(4)Bob L.
Our latest experience at the RRBC was not the greatest. The service was pretty good and the atmosphere was hoppin' for an early Saturday evening. Where it went downhill was the food. I'll hit the good news first. The Santa's Little Helper Christmas ale was a respectable offering. An amber-colored beer with a short-lived head spiced with the usual suspects (cinnamon, nutmeg) with a hint of coriander and bitter orange peel. Easy drinking and seasonal. The beer cheese soup was stellar. It's probably one of the best dishes on the menu. My wife ordered the chargrilled salmon burger. It came with the beer battered fries and was pretty tasty. It definitely didn't look or taste like someone had made it fresh as it had the appearance and consistency of something pre-formed and frozen. The highlight was probably the tomato focaccia bun. Now for the bad. I rarely order steak outside of an actual steakhouse and I thought I'd learned my lesson. Unfortunately, I hadn't had a nice piece of meat in awhile and I threw caution to the wind. I ordered the sirloin special - a roughly 10oz steak dressed with balsamic mushrooms and served with horseradish mashed potatoes and broccoli. I knew this was not going to go well as soon as my knife hit the meat. This had to be one of the single worst steaks I've ever had in my life. First off I ordered it medium and it arrived just this side of mid-rare. Second, it was tough. I started in for my first bite and cut, and cut, and cut and...well, you get the picture. What meat was there was outweighed by completely inedible gristle and rubbery fat. I won't go on for fear of making you sick, suffice it to say that I barely made it through half of the steak before deciding I'd take the rest home for my dogs. And why bother with the broccoli? What arrived on my plate should have been served on a platter next to some baby carrots and cauliflower and a side of ranch dressing. It was lukewarm and raw. The highlight of this $20 entree was the horseradish mash. You'd think I'd have learned my lesson but clearly I hadn't. I should have gone with the burger but I went in with two strikes - a steak at a brewpub and it was the special. I don't think I'll make that mistake again...hopefully.
(2)Andrew C.
I'm not sure why people think bringing their kids to a BREW PUB is a good idea. But knock it the hell off! Rrbc would get a solid 4 stars from me if they would bother trying to keep families with children separate from the rest of us that give a crap about having a good time. As I write this I am surrounded by no less than 5 children. Small children. And we were the first seated in this section so none of that "ask for somewhere else" be from you parents out there. Places need to grow a pair when it cones to families with kids. I know they're trying to make a buck but seriously. Its like we can't go anywhere anymore. The food and beer are very tasty, but the kids here keep me from being a regular.
(3)Dan H.
The beer (Aegir IPA) was good, the service was mediocre, and I paid $9 for the 2nd-worst burger I've ever had in my life. The Cream Cheese stuffed Pretzels are pretty amazing though.
(2)Guy H.
Our server was so out of it. If she wasn't so young I would've swore she was having a stroke every time we tried to give her our order. We had the the artichoke and portobello dip and it came out looking like a pile of crappy oat meal. We gave up and paid for out drinks and eat elsewhere
(1)Katie F.
The last two times I have been there the service was awful, the appetizers were served still frozen and one person didn't get their meal till 30 minutes after the table had been served... Not worth it
(1)M B.
Service is terrible. Hostess had huge attitude. At the front entrance and back patio. Pizza has NO sauce, tasted cheap, not worth having twice, and it'd be best not having once. Wings are almost okay. Sauce not the best, had chipotle BBQ. Beer selection is rarely changed, and not the best selection. Sometimes they even list the "guest" beers under the wrong brewery. (i.e. Revolution Brewery's beer). The food really isn't worth the prices at all, the atmosphere blows, and the service sucks. It is a nice change of pace, and I admit I like their tuna salad and giant cookie (without ice cream). All in all, try it for a change of pace, but don't expect anything amazing. Ever. Can't smoke on patio either, FYE. Which is a pain. UPDATE: Original post was 11 months ago, service had not changed. Possibly increase in attitude, and if not a regular you will be ignored or just get service you would expect from high schoolers. Which funny story, our server which was paying more attention to another table, was serving high school girls and was so excited to see them return and check on them every few minutes. So, if you are a high school girl who is looking for a brewery to oft visit, you will love this place and they will love you. I recommend never ordering their salmon burger, it was an absolute mess having the party fall apart and was bland yet strong fish smell. I love salmon but to have the smell of it and not the taste of it, is confusing and makes it burger just awful. Oh, their french fries are damned good though. So, there's that going for RRBC.
(1)Ashley O.
Not going back. We've eaten here twice and had some lackluster experiences. The first time our food was okay but our service was slow. Thought it was just due to a busy night so we gave it another chance. The second is what solidified our decision. First we were seated in a small section where there was a party of ~12 people, half of which were screaming children ages 7-10. It was so obnoxious we couldn't hear each other talk and we asked to be moved. Our waitress was very polite and attentive, but the food took forever. We got queso for an appetizer and it took ~20 minutes for them to bring it. Our food came by only 5 minutes later causing the predicament of "which one do I let go cold?". My fiancé's pizza was very undercooked and he had to send it back. It took them 15 minutes to make a new one and I had already finished eating by that time. They offered a free beer to make up for the issue. The only thing I can say was phenomenal was the giant cookie we had for dessert. It was very rich and gooey. Like I said, not going back again. Not worth our time when we can have much better food in a much shorter amount of time.
(2)Patrick G.
I'm always generous with my stars so I guess I'll give this place 5 stars, never had any bad experiences here. I always drink the blueberry ale but I tried the "punch in the nuts" beer and it's easily my new favorite. Taste just like peanut butter, I love it. The food is always decent, I feel like ppl are so quick to give bad reviews off silly experiences, yes kitchens do make mistakes such is life.
(5)Jayme K.
Loved this place! We started off with a Flight of their Beers ($10 btw for 7 4oz-AWESOME deal) and sampled the top 3 dishes on the menue: Ribs, Thai One, and Johnny's Mac-and Cheese. All three dishes were terrific! I personaly ordered the Thai One and boy, was it delicious. It's an americanized version of Pad Thai with the perfect amount of spice and chicken. (This dish is def spicy). The ribs were good as they fell off the bone- i do recommend ordering a side order of sauce though. Lastly, the mac and cheese was just ok. It almost had a mexican flare to it with the tomato, scallions, and sausge in it. Def can't wait to come back and try more goodies on the menu!
(5)John L.
Bucket of Burgers! Rocky River Brewing Company is a smaller brewery in suburban Cleveland, nestled in the midst of Rocky River. Unlike other brewing companies, there were seats available on Friday, hence the ability to hang out and eat. We ordered a sampler of beers: Of those, I was a fan of the Blueberry Beer and all of the darker beers, but the Pirate Light was really eh (my Dad was not a fan of the Blueberry beer... too much of an aftertaste). Sadly the Christmas ale was out. As for food, I ordered a bucket of burgers. 5 sliders for $9 is a good deal. They also provide a good deal of fries (like, 5 Guys levels of fries). Overall, it's a nice place to grab some food. It's relaxed, there's a Pac-Man/Galaga machine, and it's a nice place to eat. Stick with the darker beers as well.
(4)Janine S.
Asparagus and goat cheese quesadilla was fantastic - light, different, semi healthy - great patio atmosphere for a rare sunny Cleveland days - service was a bit off but the more mojitos I had, the less I cared!
(4)Kathleen M.
Service cam be slow, but the food is very good! The burgers are good, the beer battrred fries and awesome and it always clean.
(4)Anthony P.
I am not really sure why this place gets such high reviews for the food. Ordered the burger and was shocked to find it is a frozen patty. Beer was good but I wont be back for the food.
(2)Carl S.
Excellent service, food was very good and promptly served. A good value for the money.
(4)Amy Z.
Flew into Cleveland and immediately looked at Yelp for a brew pub (love trying local beers). This place was about 3 miles from the airport so my trusty GPS & I headed here. Porter was good, but amber is amazing...brewed with peanut butter! I ordered the pretzel crusted baked chicken...pretty damn delicious. It usually comes with mashed potatoes (which I should have opted for) but I went with rice. Rice I didn't care for at all, but I loved the chicken. The service was amazing and the atmosphere was very welcoming and relaxed. They treated an out-of-towner like family.
(4)Scott F.
Met here with some work colleagues and fellow Yelpers last night. We all had a few microbrews and we each ordered an appetizer (or two) to share. The beer was good and the food was of good quality. I thought the wings, the chicken queso dip, and the stuffed pretzels were all exceptionally good. Although it was a good, solid experience, I was disappointed that we couldn't sit outside on the patio (how hard would it have been to open up the patio; the tables and chairs were already out there?). Also, after we received our food and our first couple rounds of beer, our waitress was much more difficult to find when we needed her. However, overall, I had an A-OK time and would definitely go back again.
(3)Kristine D.
Talk about a great beer list! This place has awesome beer selections, my favorite being the Coopers Gold Ale and the Blueberry Ale. The buckets of mini burgers are awesome, the pretzel buns are delicious and the California Chicken Sandwich is my favorite on the menu. The patio is my favorite in the summer time with the outdoor bar! The staff is very friendly and accommodating. However, my husband has a family member with a wheel chair and there is only one section of 3-4 tables that can accommodate her. Most of the seating areas inside have stairs leading to them or most of the tables are high-tops on the one seating area that can accommodate her. That can be a huge inconvenience on a Friday or Saturday night, as they don't take reservations.
(4)Trish O.
Best fries in town...when they have them! Had dinner there on a Tues looking forward to and asking for extra fries. Meal arrived with very different fries. When I asked "what happened to your fries?" server answered "we don't have our regular fries today." Guess I went on the wrong day!
(3)Jamie J.
I came here with my gf and I am new to the area so we go to places to try things out that I have not had a chance to. RRBC is not somewhere I would recommend for new residents of RR. The bartender was an older gentleman who when we sat down at the bar was on his cell phone and seemed to be bothered that we interrupted his busy text. He never once said "Welcome to RRBC" my name is .... Basically used the approach of what do you want and why are you bothering me. No social skills at all and never once recommended any specials or even if they had any specials. The only reason I am giving this place a star is because it was very clean and the food was very good, just too bad the service sucked and actually ruined my high expectations of an Ohio Brewing Company.
(1)Babes S.
This would get a four star from us strictly just for the food and atmosphere but their beerand service is nothing to write home about. Don't let the few medals on their walls fool you. Most are poorly executed. As far as the food, it usually never disappoints. Don't get me wrong, their have been a few times when they are busy the food gets a little below par for them, but I suppose that will happen if staff gets overwhelmed. To make a quick review, I hope you get a server who actually seems like they appreciate what they are doing, and that you stick with drinks other than theirs. By following these steps, you should be in for a pleasant dining experience.
(3)Samantha G.
I was pleased with this place (which had nothing to do with the young waitress winking at me as I walked by). And I wish I had been hungrier as the menu was very inviting. First of all, huge props for having HUGE samplers. Seriously, some of the largest beer samplers I have ever had. And there were 7 of them. And secondly, huge props for having good beers. And not your typical beers either. A blueberry pale ale, a barleywine that was light in color with almost a hefe flavor, etc. I was quite happy (or hoppy). And then there was the food. I had an extremely difficult time deciding what to order. As per usual, I felt compelled to go with the wings. But these "wings" were pork wings, not chicken - and you had the option of jerk or chipolte (I opted for chipolte). The wings came with a cup of beans with bacon and pineapple, which excited me. I also opted for a side of french fries with ranch. The "wings" did not disappoint. They were yummy, saucy pork goodness just falling off the bone. I practically "oohed" out loud. I asked for a side of blue cheese, just to taste. Honestly, I should not have bothered. It tasted like icky, watery ranch. However, the ranch that came with the fries was absolutely delectable. It was like ranch with a yummy tang with some garlic. Definitely house-made and quite delicious. And the beans that came with the "wings" were heavenly. The bacon and pineapple mixed in made for quite the yummy combo. Thoroughly enjoyable. So yeah, a pretty great experience. I appreciate the beers and enjoyed the food. The place itself was ok. Definitely glad I got in before the dinner rush. I would definitely opt for a repeat visit should I ever be in the area again.
(4)Jessica S.
Went here over the past weekend. The inside is beautiful, open and clean. I love all the wood work. I was not impressed with the little amount of craft beers they have. Is say only about 8. The menu is a bit large which can be a bit overwhelming when trying to order food. The fried pickles were amazing. The steak was a little under cook but overall you get what you pay for. The potato crusted grouper was great. I think they should put the side dish options below the entrees though. Seeing as I didn't know all my options till after the fact. Our waitress was great. Very nice girl. Would return for the pizza and to watch a game. But probably not for dinner.
(3)Geraldine K.
Went there with a group to watch basketball and have a few drinks . No seats at the bar and plenty of empty tables in bar so we took one. Very young and immature hostess told us we would have to leave the table if we were not going to eat there, we said no seats at bar and all these empty tables it was about 9:00 dinner hour over, she said there policy was you had to eat at the table if you wanted to sit there.We left and will not be back! Moral of story if you just want to stop in for a drink with a group of friends Don't Go There!!
(1)Kevin C.
I expect good beer at a brewing company and they pass the test here. While not great (it's no Great Lakes Brewery) they have very good beer here, including a (sigh) porter. The surprise is how good the food is. Terrific pretzel chicken. French fries are crispy and delicious. Not crazy about their fish, but burgers, appetizers etc are great. The bartender was really friendly and attentive even though they were busy. My only complaint is that a couple times that we were there, they wouldn't let us sit at the high tables in the bar. They were reserved for some reason. But the rest of the experience was great - a trifecta of beer, food and atmosphere. Oh and in good weather, try outside - they have a great outside seating area with its own bar.
(5)Linda W.
There were four star highs and two star lows...hence the three star average. Highs: Awesome, friendly, skilled bartender by the name of Rob. He went out of his way to create his very own, very good Bloody Mary when the waitress said they use a mix. Then he cared enough to come over to the table to check on how we liked them..and stayed to describe how he made them. Excellent bar service! Another high, according to the hubby, was the beer. He really liked Santa's Little Helper! Cons: The waitress wasn't familiar with the menu, but was friendly and tried. The big negative was the Reich burger. Described as a burger on a brioche roll covered with hash brown potatoes and melted cheddar, it sounded really good. Not so much in actuality. The burger itself was a thin flavorless patty. Those hash brown potatoes? Nothing more than that crappy oval disk you get at McDonalds. Even the cheddar was flavorless. They COULD make this a stellar burger...good beef for starters. Try adding REAL hash browns...you know with onion and peppers and seasoning! Then top it with a fried egg and maybe a little bacon or crispy pork belly...THEN you'd have something! I'd go back and try something different...and definitely go back for anoth!er Bloody Mary! Worth another shot!
(3)Sean G.
What a great atmosphere and excellent food. I really enjoyed their craft beers. I am definitely a Coopers fan. I had the ribs during this latest visit and they were by far the best I have had in a long time. They also have a very nice patio in the back that is great for happy hour.
(5)Mike B.
Wonderful time here. Food was excellent (try the mash potatoes as a side). Service was friendly and correct. Beer was good, but not the best part, there were some off flavors and such, but also equally as many standouts. Try the blueberry and the blond, but shy away from the strong ale. I had the california chicken sandwich and tried a bit of the reuben, it was inventive and a fresh change from what you normally find at bars and brewpubs.
(5)Chas M.
What happened to this place?! Beer has not been good for a few years and food is still hit or miss. The service is horribly slow. There are a lot better breweries in close proximity. The clientele of RRBC has changed muched either, still typical, uppity Rock River yuppies..
(2)Rachael N.
3.5 Stars. Second stop of a west side adventure with two friends. Off we went after our West End Tavern to explore one of the great microbreweries surrounding Cleveland. I love how there's such unique microbreweries around the city of Cleveland...and there's so many. Kind of in the middle of a suburbian plaza, RRBC stands out. We walked in, seated immediately in a rather large restaurant. It's cool too-along the walls it shows all their awards, what they've been given by the Brewer's association, and what not. We were pretty full from lunch, so we just got some appetizers. I got this coffee flavored beer (forgot) the name, which was DELICIOUS. Just ask for the coffee flavored one. For appetizers, we got some nachos, pretzels filled with cream cheese, and a bucket of voodoo sticks (hey, why not). The voodoo sticks were rather interesting with their meat filled centers...almost like a taquito. But overall, food was so-so, but as always, the drinks were good. I take that back- I did really enjoy the pretzels. Sinking your teeth into sweet cream cheese? Glorious. Definitely would be a cool spot to stop in the summer. Stop by this landmark if you love microbreweries!
(3)Steve T.
Awesome food and even better brews. I could eat there every night for weeks, if possible. Their turkey burger is so good, especially compared to most dry, unseasoned versions. I highly recommend it. This is one of those places you have to try at least once in your life, especially if you love a good beer.
(4)Alex W.
Definitely a good place to take a group, food is a great value and service has been very prompt when I have been there. For sure it's a must try while in Rocky River. If you like American food and want a quieter than most atmosphere for watching a game you should go here over say a local bar. It is also very kid friendly and the fact that it's a brewing company doesn't mean you are obligated to get a beer, definitely a place for all ages.
(5)P S.
There are several reasons to love RRBC and a few are these: having been only one other time, I walked in for the return visit and was immediately remembered by the bartender (who then personalized my bar tab with "Chi-Town"). Unbeknownst to me, Sunday evenings are Super Cheap Night so all the house pints were $2.50 and my one-person pizza was only $5. I also managed to leave with a bomber of beer as a gift from said bartender. Seriously? What else is there to say? Oh, the food? Ok. The fried pickles, I'm becoming a connoisseur, are the best of the four I've had in town thus far. The beer selection rotates enough that it keeps things interesting (the blueberry was surprisingly good) and my garlic/spinach/tomato pizza was deeee-lightful. My companion's chicken quesadilla was met with a shrug, however Either way, it's a great spot to hang out especially on a mellow Sunday evening and has jumped to position two of my three-brewery investigation list.
(4)Megan S.
FANTASTIC place to come. The wait is sometimes a little long, but that's to be expected. Awesome variety of beers and they carry GLBC on tap, so I can't complain at all.
(5)Byron F.
Recently discovered this joint, one of my new faves in #CLE. All I will say is that these guys Know their Sh*t. Their stouts, porters are Nasty good. But in general, it just depends on mood -- they're all top notch. Now, for the Grub: 1) Fried Pickles House pickles, beer battered and deep fried, served with a cajun remoulade. The sauce is wicked. 2) Asian Nachos Thai-marinated chicken, mozzarella cheese and wasabi sour cream atop crispy won tons Entree ( only downside was you only get 2 for $14 smackers. 3-4 Qty would be nice, even if the portions were smaller...) Fin's Tuna Tacos Ponzu marinated yellowfin tuna in 2 flour tortillas; topped with wasabi-cucumber slaw, fresh avocado & cilantro. Served with a side of cilantro black beans. They cook it medium unless you're a LionFish like me, and demand it Mid-Rare. Do It. No regrets.
(4)Tim M.
Their website takes reservations, but not in the same day? Thats what I was told when I called. They said they have call ahead seating. Fine, I will take that. When we arrived we were told your table is ready, but since your other guests are not here you have to wait. After 10 min. they decided to let us sit at our table. Yea, gotta fix that guys. Our service was great! The staff was friendly, we had 3 staff members checking on us. Yes, thanks Yelpers, the Asian Nachos were great! The beer was also wonderful, no yeast smell when we entered the place. Thats good. I have not been here in a few years. The food has improved from the last time we were here. They work hard and they got it right, in spite of the reservation issue. We will be back.
(4)T D.
The blueberry ale was a great summer brew -- clean, light and cold just the way you'd want it. Ever had a fried pickle -- theirs are good ones! The fried pickles were typical of pub food but lots of dill pickle and little of the fried stuff so thumbs up. Oh the spicy remoulade was great with the pickles. I had the grouper sandwich served with fries which was fine but a lot of fried for this girl so I wish I'd gone with the salad which get high marks from my friends and from the server. The gut is only meant to have one fried item in a meal as far as I'm concerned. Next visit I'll stick with beer and apps. Service was good and the deck was a perfect spot on a summer afternoon. The draft beer list was more limited that I expected but a nice range. I'd come back for beer but no so much for a meal as it stand now but maybe I'll give dinner another whirl and see what the verdict is.
(2)K D.
OVERALL: Food is better than other local brewpubs, beer is not as good. Service was awesome. BEER: The Blueberry Ale was good... not as good as Fat Head's Bumbleberry, in my opinion. Monster Mash was a little better. FOOD: Pretzel crusted chicken was AMAZING. I would go back just for this. Boyfriend got Jambalaya... it seemed okay from the bite I had. SERVICE: We sat at the bar and service was prompt, efficient, and personable.
(3)Mike G.
Checked in here last week to get a brew and bite while kids next door at Force center. I am at the Force a lot as I coach and play there. Would love for the brew co to work out but the service again was awful. I sat at the bar and had to yell after sitting there for 5 minutes without being greeted. At least say hi be with you in a minute as you walk by 7 times. Literally I sat at the beer taps so I patiently waited before I said something. Then after finally getting a beer. Atasty IPA which was NOT theirs as they had no IPAs. What decent brewmaster has NO IPAs?? My wife came in anxious for a beer and some food. After sitting there another 7 minutes she said nice service and walked out. Done done DONE with this place.
(1)John G.
Beers were good today. If you like a nice barleywine, check it out while its in tap. the food is pretty good, and the bartenders/servers are excellent. No complaints, just good beer and a nice place to hang out.
(4)Rachel L.
Love this place. Great selection of beers and interesting sandwiches on the menu. I love the turkey/goat cheese wrap! Rocky River Brewing Company's fries have also stolen my heart and are in the running for the best fries I've ever had. I'll definitely go back.
(4)Gini J.
This is our neighborhood go-to place for a pleasant meal and drinks. The food is a definitely a step up from your standard bar food, even though the atmosphere has a bit of sports bar to it, the noise level isn't overwhelming. In the summer, they have a really great patio. Our favorite menu item is the Asian nachos: fried wontons with chicken, wasabi mayonnaise, and a sweet Thai sauce. The salads are good and fresh, the burgers are tasty, and the fries are yummy. I don't drink beer, so I have no opinion on it, but despite not liking beer, I really like this place.
(4)B K.
PROS: Good food, good beers, well priced, comfortable atmosphere. Nice outdoor deck in the summer. CONS: can't think of any
(5)Sara B.
Once I went to RRBC with friends and then we moved the party to a nearby apartment only to go back to RRBC to ask them to open our wine bottles for us because the said apartment didn't have a wine bottle opener. Boys. Annnyyywayyyy... on that occasion and all the other times I've been there, I've always had a great time. The servers/bartenders are friendly and the food is good. I especially recommend the asian nachos. And their back patio is awesome. Even when it's raining.
(4)Tony E.
Nice classic looking bar/restaurant with comfortable seating. Service was friendly and fast, although I did visit around 1pm. Christmas Ale was tasty, and I recommend the Asian nachos, but you may want to pass on the potato pancake reuben, as it's impossible to actually pick up. With so many bars like this in western Cleveland, you really red to stand out, and this didn't break the mold.
(4)Angeline K.
We visited here for dinner on busy Sunday with my In-Laws for a birthday. The hostess greeted us at the door and after a short wait, we went to our table. Portobello artichoke dip was very good but was served in a tilted bowl which is stupid if you're trying to share. It was served with corn and flour tortilla chips. I love peanut butter and was pleased by the Punchin the Nuts Amber Ale's light peanut butter taste. I attempted to sneak by and requested it as the Nuts Amber Ale since we were at dinner with my In-Laws. However, the server caught me and I had to say the full name. My husband likes their blueberry beer. Their beers are smooth, not overly hoppy. I've heard rumors that their Christmas Ale is better than the Other Christmas Ale. The Pacific Beach Tacos with cod were surprisingly good. The flour tortillas were crisp. The mango salsa was just right with a touch of sour cream. Blackened tuna steak sandwich was well seasoned. Beer battered steak fries were good accompaniment but average. The Mac n Cheese was a hearty portion of tomato cream cheese sauce, noodles, roasted red peppers, tomatoes and sausage that had a slight kick. I've had it without the sausage and it is worth every carb. Service was attentive, relaxed, and efficient. The bar service was very good even though the place was packed. We went back a week later with a larger group and the quality in food, beer, and service was equally as good.
(4)Stephen Z.
Their Christmas Ale and Blueberry Beer are both GREAT! Their french fries are great so order a bucket of them while you are there. I had a bacon BBQ Burger and I had to say it was one of the best burgers I have ever had.
(4)Molly D.
Love their burger deals -- I usually go to RRBC on Tuesday nights to take advantage of their $6 (used to be $5) burger specials, and I've never been disappointed with any of the burgers I've ordered. I think I've tried them all, and most recently, the Raging Bull burger (jalapeños, pepperjack cheese, an onion ring, and chipotle ketchup) was a rich treat. Their fries are really good too, and they offer a generous helping with each plate. Their beer selection is nice. I haven't had beers there that have made me want to buy them in bulk (like I have with Great Lakes), but I've definitely enjoyed them and think that they have a decent mixture for a microbrewery.
(4)Peter S.
As short as two years ago, RRBC was one of my favorite joints in the Cleveland area. Not a weekend went by that we considered eating there, and not a consideration went by before we decided that we'd go. Today, it barely enters our minds as a destination. Sometimes, when we drive by, I stare at it a little too long, wishing it was the RRBC of old, not the RRBC it's become. While the beer recipes may be what have been brewed since I first dine there in 2004, it's just not the same. While the food is likely the same recipes, it's again not the same. Almost as if someone switched from hand pattied burgers to pre-packaged Sysco and figured it was good enough for them and the bottom line. And the atmosphere tries so hard to be Tremont or Ohio City with none of the charm. There are a few bright spots, however; the french fries are still wonderful. The Chicken Bacon Ranch pizza is good, and the meatloaf dinner rivals any blue plate special out there in CLE+. The taco salad is filled with meat and more than enough for the money. We don't go here much anymore, but, I think about it, and wish that it was how it was, instead of how it is.
(3)Lauren N.
I was in Cleveland last weekend visiting some friends from college, and we ventured here for lunch on Saturday afternoon. I always love to try new places when I'm out of town and stay off of the 'chain' route, and this was a perfect choice! It was pretty crowded for a lunch crowd, and I'm sure having March Madness on every TV helped as well. Since I was on 'vacation', I ordered a Pirate Lite, and it was a perfect lunch beer. Not too heavy, and it went awesome with my spinach and portabello salad. Having a ton of food options is always important to me since I follow a plant based diet, and this salad exceeded all of my expectations. It was a bigger portion, completely fresh, and very healthy with the vinaigrette dressing. Everyone loved their food (my friends got wraps, and sandwiches), and I would definitely check this place out again when I'm back in town!
(4)Kelly M.
Mine and my husband food could have been prepared better by my culinary challenged Mother. My potatoes were dry and luke warm while my husbands jumbayla as unevenly heated, some parts hot enough to burn his mouth. The server was more interested in the game on the tv then what food was actually on the menu. To make the place even more entertaining the screech of children was heard through out our meal. There is pub food that is great and worth the aggregation of unchecked children and multiple games blaring, it's just not here.
(2)Brian B.
I liked this place a lot and would like to go back but since I live nowhere near here, doubtful I will ever make it. They had maybe 6-7 beers on tap. I had a stout, IPA and a simple lager infused with a blueberry concentrate that were all very smooth and drinkable. The food was very good also. Loved the beer cheese soup and the macaroni with cheese, andouille sausage and tomatoes was very good. There lots of brew houses here and there and some are good, some not. This is one of the good ones.
(4)Kelli C.
Danny would say this place "has more charm then what it appears". Service was friendly but slow. Beer selection: top notch. food: applebees. I'd appreciate it a bit more if the servers could describe their house brews a little better. I'd go back and sit at the bar.
(4)Kristen L.
We've been going to RRBC and I'm disappointed to see it's been going downhill the last few years in regards to service. The food and beer are great but the last few times the service was so bad I'm not really interested in going back. They screwed up our orders so badly and it took so long to get the food it's just not worth it...something like we ordered a burger and they brought a reuben...stuff like that. A one time occurence I'd let it go but it seems to keep happening. The management needs to address it. Asian nachos and fish tacos are AWESOME!
(2)Desirae G.
Service at the bar is great. Pretty good food. Their Christmas ale is very flavorful. You can taste more spices in this Christmas ale.
(4)Brian B.
The girlfriend and I agree that RRBC is awesome. We usually hate places full of big-screen sports, but the food, beer, and service more than make up for it. It's a hearty place -- go when you're hungry and craving a good beer. The place can be loud on Fri-Sat night, or if there's a major sporting event going on. We tend to go later on Sundays, and it's fairly quiet & relaxed then. Same for weeknights. Their beers are fantastic; awards cover the walls for a reason. I tend to like sweet brews (whites, wheats, scotch ales, bocks, some stouts), and they always have at least 1 or 2 that are downright delicious. The Subchaser Hefeweizen is my standby, but their Oatmeal Stout makes frequent appearances at my table too. I actually prefer their Christmas Ale over the Great Lakes one that dominates the region (which is great too, don't get me wrong) -- RRBC's has more brown sugar and a sweeter taste. If you're a hops-addict, they always have plenty of heavily-bittered options for you as well, both from their own kettles and guest beers like Dogfishhead 60-min IPA. Actually, the only brews that have disappointed me are their reds, which really is one of my least preferred genres anyway. The service has always been quite good in the 20 or so times we've visited. The waitstaff is full of hot girls, and they're actually nice too (shhh). FOOD: Oddly enough for a "brewpub" I don't think I've ever ordered a burger or pizza. There's just no point when there's such a good variety of other options! Note: like so many places, they tend to over-season the french fries. I ask for them unsalted, and then they're good. MUST-TRY: Asian Nachos (appetizer) -- My girlfriend orders them every time. They're fried wanton wrappers covered in marinated chicken, mozzarella, thai sweet/hot sauce, and a mild wasabi glaze. They disappear fast! Eldorado Enchiritos -- The blend of chorizo, chicken, and cheese inside is mighty tasty. Great as leftovers too. If you can't decide, order this. Pacific Beach Tacos -- Super fresh, perfect for a summer day on the patio. I recommend the cod if you like fish at all; it's great with the mango salsa. Cooper's Baby Back Ribs -- OMG these are my favorite ribs ever. Marinated in beer, so they fall off the bone. No, really, I eat them *entirely* with a fork! They even have a spicier chipotle BBQ sauce available now. This is making me hungry. Other Good Stuff: Johnny Mac 'n' Three Cheeses -- Seems a little overpriced for mac & cheese, but it's a big portion. Mixed in are andouille sausage, red peppers, and scallions. Fin's Tuna Tacos -- It's a smaller meal, but much classier than you'd expect for this sort of venue. If you want lightly garnished slabs of tuna that fall apart in your mouth, you'll be delighted. Chicken Waldorf Salad Sandwich -- Exactly what is should be: a pile of delicious on a croissant. Chipotle BBQ Chicken Sandwich -- I got two juicy chicken breasts when I ordered it, and no shortage of mozzarella, banana peppers, or sauce. I didn't think I could be impressed by a chicken sandwich, but RRBC did it.
(5)Leo S.
Service; pretty fair. I could tell the waitress had a long day but she still put on a smile when she came to our table. Food: good quality, the price is extremely fair and I had no complaints about the way the food was prepared. Beer: definitely worth trying their in-house brews. I was there with my brother and girlfriend who ordered mixed drinks and those also seemed to be of good quality. I definitely plan on going here again, be sure to check out their nightly specials.
(4)Katie M.
RRBC is okay. I mostly want to go here in the summer because it has an outdoor seating area and bar. Over the course of 10 years, I've eaten at RRBC quite a bit. The food has never impressed me. It's been disappointing more than not. Some menu items are stellar, some not good at all (calamari). For me, the food hasn't been consistent, and that's annoying. I'd rather have a small menu of all well prepared foods, than menu with TONS of items that result in a lot of disappointments coming out of the kitchen. I've always thought the waitstaff was attentive. It's ok. that's all I can say about it.
(2)Sam E.
I think the best thing this place had going for it was cute bar tenders and dudes sitting at the bar on the patio outside. The wait staff, while moderately friendly, seemed not in any kind of rush to be of service. Another reviewer hit it on the head with the word 'clueless,' I think. It can sometimes be a bad sign when you can find Mexican, Asian, and typical American choices on the same menu. And sure enough, the food was absolutely mediocre. My portabella burger was not bad, but if I'm paying for food, I would not want to waste my money here again. Too many other restaurants to try. I think the right word for RRBC is forgettable. Nothing was terrible, it was just forgettable. The beers were fine, but I can also think of a million other places I'd rather go to have a bigger selection of better-tasting beers.
(2)Dave K.
Went out with some friends on a Friday night. Our babes both got ribs and wouldn't stop talking about how delicious they were for the rest of the night. I had the blackened tuna steak sandwich (w/ a great sun-dried tomato aioli). Overall, a good meal, some good beers, and a good time.
(4)Janet V.
Yay...went today for the Christmas Ale!!!! so yummy and warming for Christmas in July...we also got lucky b/c today is $6 Burger nite...any burger on the menu not just the basic cheeseburger...always a bonus. I had the RRBC Bacon Cheddar Burger and my husband had Raging Bull burger, the chipotle ketchup was great :) we enjoyed our burgers and fries with a great side of Christmas Ale. Get there while it lasts.
(4)Tim P.
Really enjoy the food and the beer. Seems like it best to get here early as it does have a tendency to get pretty busy.
(4)Nick D.
Went out to Rocky River Brewing Company for dinner with the family on a Friday night, great place to be. The wait was no long at all for a table, but the bar seemed pretty busy with very few spots left. When you walk in you see the brewing equipment which is always fun to look at. We ate inside but the patio they have is huge and has an outdoor bar as well. The waitress was very nice and helpful, and came around often to make sure we were doing okay. I order the pepperoni pizza, which comes with no sauce, but you can ask for sauce if you want, I would recommend trying it without the sauce because there is so much pepperoni on the pizza you won't even care if there is sauce or not. The beer selection is limited to about 7 of the brewing company's beer on tap with about 4 "Guest Beers." The brew is pretty decent. I order the Got Hop IPA and the Cooper's Gold, both were cold, smooth and great tasting. According to them they have won a couple of brewing awards. The price at the end of the day was great. For four of us with about one to two beers each and a meal it was only around 60 bucks, which I add is a VERY good price. I would recommend this place to someone looking to have some local micro brew and good brewpub food.
(4)Stephen S.
Actually they surprisingly had very good food. There beer is great too (I am a huge microbrew beer snob). I took one star away because I have had better microbrew beer at one other place. But you be sure, you will not have a bad meal or drinks if you go here. I recommend the sampler... I have NEVER seen a place that gives you a sample of ALL of their beers! (usually you have to choose)
(4)Burt R.
Food was good, service was slow. Bar atmosphere, fun!
(4)Sarah L.
The first time I came here I was completely underwhelmed. The beer list seemed limited. The food was OK. I had the Waldorf salad sandwich and it was everything I had hoped for, but nothing special. Everything else about the experience was forgettable. The last few times I've been up there though I found that I like the place a lot more. Recently I went after costume shopping solely to try their monster mash brew. The bartender was cool and the beer was fantastic. It was a lot better than I thought it was going to be- not because I thought it would be horrible, but it's hard to make a standout pumpkin beer with things like Southern Tier Pumking running amok. Super tasty. Another time I went with my girlfriends. The service, for lack of a better word, was: bitchy. The food made up for the attitude though. Sampling a bit of everything we all split queso dip, a bucket of burgers with beer battered fries, a Rueben on potato pancakes, and the meatloaf dinner. Everything was delectable. The burgers were terrific and the fries were addicting. Ruebens are a weakness of mine and this one was topnotch. I'm a sucker for meatloaf and this one was one of the best I've ever had while dining out. The portions are generous. The interior of the place is pretty sweet. Beer list is still pretty limited, but they do have $3 Margarita night....so they got that going for them.
(3)Angel B.
the best BAR that's not a bar. Excellent food, excellent vibe, excellent staff, love George, Mark & Bob (one of the owners). They let my son behind the bar when it was slow... we always take out of town guests here. LOVE this place! You must go!
(5)Rob V.
I enjoyed my trip to RRBC a lot less this time. While there were PLENTY of employees on site, they appear to have been hired for their physical assets rather than any service ability. If I wanted that I could go to Hooters.
(3)melanie l.
Ok, i ordered the bacon cheeseburger...when i think bacon cheeseburger i picture a juicy burger covered in melty cheese and crisp bacon, piled high with lettuce, tomato, onion and a buttered toasted bun...what i got was a sad not well seasoned patty on a dry bun with a tasteless slice of white american cheese and two lame pieces of bacon. No toppings and no condiments and no bacon cheeseburger sinful indulgence...so so disappointing. I would have been better off satisfying my burger craving at the Wendy's drive through right next store (seriously their new burgers are at the top of the fast food bar). So what saves this place? Everyone else at my table said their food was of good bar food quality and the drinks variety was good. Also, this place knows their spuds. The fresh bucket of chips with french onion dip were so salty good and the beer battered fries with the (lame!) burger were perfect.
(3)Ferrett S.
Interestingly enough, the beer's not the draw for us; the food is. They have great sandwich-and-burger style meals with a twist, and I'd highly recommend their Asian nachos, which come with chicken, cheese, and a lightly-spiced wasabi. They have great pretzels. Their salads are surprisingly good. The beer? Decent. Like most local brewpubs they adore hops to the point of bitter beer face, but it's Cleveland beer. About what you'd expect. But the Brew Company as a whole is rarely disappointing.
(4)Jim P.
Oh, don't make me hate you... THE UP-SIDE: For some reason, I wanna hate this place. And yet, I cannot. Every single time I have been here I have enjoyed the food and beer. And every single one of those times I find myself thinking, "Why do I always think I'm gonna hate this place? It's pretty good." THE DOWN-SIDE: It's not fine dining. Just a bar with some good food. THE SUM-IT-UP: A great place to hang with friends and enjoy some pretty good food.
(4)Roger B.
Nice casual place to grab some decent food and beers as well. Visited for the first time in a long time last night and great deck / outdoor bar. Very good service as well.
(4)Kyle N.
Great food and ok beer selection, but unfortunately it stops there. Take my advice and avoid this place like the plague on Friday and Saturday nights. The teenage wait staff and hostesses couldn't be any more clueless. Couple that with an overwhelming crowd and you've got yourself nothing short of a disaster. Oh, and don't bother calling ahead for immediate seating. I did just that and still found myself and family standing around the bar like a chump, waiting 60 minutes for a table.
(2)Jennifer H.
This is a fabulous place to drink beer and eat! We have small children, so we go early before the rush, and it's perfect. It has great beer, terrific food, and never dissapoints. The outdoor patio is wonderful in warm weather too.
(5)Dustin T.
Good pub food and good beer. Nothing fantastic, but it is a staple in our family because pretty much everything is consistently good.
(3)Shawn K.
I really enjoy this place. I am always get a good meal here. I especially like the fact that they come up with very creative offerings that turn out deliciously perfect and keep me coming back for more. Lately, I have been addicted to their fish tacos, yum. They do a great job and the mango salsa is perfect. You need to understand something here, I have spent years in California where the food is the best in the nation.....no debate. And Rubio's fish tacos set the standard AND the bar so high that noone can make a fish taco as GREAT as Rubios! Although, these fish tacos in no way resemble the fish tacos of Rubios (they are truly one of a kind and cannot be outdone), they have found a way to offer fish tacos that are very enjoyable, tender and tasty with a great accompanyment. And of course, the suds are always a treat, especially on these 90 plus degree days that aren't going away anytime soon. So, stop in and order something new that you havent' tried or perhaps even considered before, they will definitely add a new treat to your (hopefully) every expanding palate of discoveries.
(4)Teju P.
This is a great place to watch a game or just relax and hang out with friends. I really liked the twist on the tradition spinach artichoke dip! Also the mash potatos are great. Next time I go I want to try the pretzels. :)
(4)Kristie P.
RRBC is our spot. The food is consistently delicious, the service is fast and friendly, the price is perfect, and the micro-brews are awesome. They have addictive beer battered fries. We love going up on Tuesday for their $5 burger night where you can get awesome burgers with fries for only-you guessed it-$5. They have really cool appetizers such as Asian nachos, and buffalo egg rolls. Besides the delicious food, the drinks are great! George, one of the bartenders, can make some of the best Mojitos in town. They have an awesome patio in the summer which makes a great place to go out with some friends and chill out on any night.
(5)Stacie C.
Rocky River Brewing Company is the kind of place I like to find. I had never heard of it before but I'm always looking to try new breweries and different beers. My friend and I loved the place. Cool bar inside with additional seating for dining as well as an outdoor patio. Our bartender was friendly and helpful as we both went with the beer flight because we wanted to try everything. The samples were very generous and the beers were very tasting. We even made a few friends at the bar. I'd recommend checking it out if you're into craft beers. Not a bad place to spend a quiet afternoon.
(4)Adam J.
My wife and I just moved to Westpark, this is our new favorite place nearby. Food was all excellent and the IPA was perfect!
(5)Jeff S.
Good service but when I ordered the parmesan chicken the last thing I expected was onions. What fucking moron puts green onions on Parmesan chicken! This the last time I come here!
(1)Jeremy S.
Despite not being a beer drinker, I decided to try Rocky River Brewing Company for dinner. Upon entering you are surrounded with huge beer tanks which house the beer made in the restaurant which is a sight to see. The restaurant overall features a lot of wood and industrial accents which gives it a warm yet laid back feel. As per suggestion from a friend I decided to order the beer cheese soup and bucket of wings (both appetizers). I do believe it was $3.50 for a cup of soup (any), and $8.50 for a bucket of 10 wings. The prices were indeed fair and within my budget. The beer cheese soup was served in a standard cup which thankfully was overseen due to the hot bubbly goodness sitting in front of me. The soup was very thick with tangy yet sweet cheese that enveloped your mouth with hints of beer. I believe the flavors were balanced so this was definitely a win for me. Besides, who can resist cheese? The bucket of wings came in a silver pail with either ranch or blue cheese in a cup for the side, as well as 3 sticks of celery. I decided to try the chipotle bbq flavor which was sweet when it first hits your tastebuds but then leaves a bit of heat and then a bit of sting in a few minutes. The wings were cooked just right balancing both a crispy and tender texture. The flavor was fantastic, however the wings had a too much sauce and were very messy. This isn't a bad thing for some, but sometimes you want to be able to enjoy the flavor and not the mess. As for service there was someone (perhaps a manager) looking down at a paper when I arrived who did not acknowledge my presence but then gave a half smile when the hostess arrived. The waitress was decent and somewhat friendly but rememberable. Overall I would give this place a go and try it out to see if it works for you.
(4)Shayla G.
So, I am pretty particular about my beer and my dressed up pub fare. I have had lots of both from fantastic to just bad. Good news, this wasn't bad. Bad news, it was shakily mediocre. Came here for dinner before going to the movies. It was very busy because of a charity event going on. We were seated by a door in the back that lead to the patio which normally wouldn't be a problem, but people from the event kept coming in and out and people smoking kept coming in and out and half the time they didn't even close the door. It was a little annoying and it didn't seem like the servers noticed or cared. I got a burger and my date got the grouper. The burger was similar to the burgers at Winking Lizard, which isn't a bad thing, but since they describe themselves as a "gastropub" I expect something a little more elevated than that. The fries were also like frozen fries, so I wasn't thrilled about that. Also, they had ketchup in a glass bottle which is one of my biggest pet peeves. I'm paying to eat here, why do I have to work for my condiments?! My date enjoyed the grouper, although it looked a little like a meal they might serve at a retirement home. The drinks were a whole other story, I got the Rogue Red Wave which I recall was an Irish Red Ale. Aside from the name being atrocious and bringing to mind things that I don't want to think about while eating or drinking, it was a pretty mediocre beer. Nothing better than something I could get for $7 a 6-pack. The flavor wasn't very developed and it had a bit of an aftertaste that was slightly unpleasant. But it was drinkable. My date got their dark and stormy, when it arrived copper cup and all he had high hopes. He took a sip and I instantly knew something was wrong. When I tasted it, I wasn't entire sure what they had put in the drink. Whether it was the ginger beer, a dirty cup, or a case of switched ingredients the drink tasted horrible and there was something salty tasting about it. It was terrible. Overall it wasn't a great experience and I doubt I'll be back since I'm from the eastside and would have to pass a lot of brewpubs that are far better to get to it.
(2)Vanja K.
Four stars for food and service, the beer production is a different story . Personally I do not enjoy local micro breweries. It seems like the U.S. Just figured out that you can add actual flavor to beers, and brew masters are going overboard . The RRBC is a fun local brewery with a great menu and experienced staff . ( the high school hostesses can be bitchy and seem annoyed by customers) . I have been going here a little over three years, and overall it is a fun experience ! Different daily specials are reasonable and well prepared . My favorite specials are the bucket wing night, 5$ pizza, and the 12$ steak and beer night. Also the burgers, soups, appetizers, and dinner plates have never disappointed me . The patio during the summer time is fun, and adds more seating! Definitely anticipate a large crowd during weekend dinner times and any popular sporting events. Like I said, the beer making is the weakest aspect. It is not bad, but also not good . Hope to see improvements for the future.
(4)Karyn C.
Much improved from what I recall. I had the grilled tuna salad, and sampled a few of their beers. My dinner companion had the taco salad. It looked typical, and she said it was tasty. Salad was very tasty, and a nice size. Tuna was perfectly medium rare. Everything was a good quality, and seemed fresh. The beer is mediocre. No taste sensations or surprises. Safe. The ambiance was nice, and service was decent. Nothing award winning here...but all in all, pleasant. I will definitely return, as it is close, and sometimes Fat Head's is just too far a hike.
(3)Christy C.
We arrived at RRBC about an hour after they opened on a Sunday, we were somewhat greeted by the hostess, who just seemed irritated that she needed to assist customers. We were two of about three other small parties in the place...not busy at all. My annoyance of the hostess's disinterest in us quickly dissipated once our server arrived at our table. Probably the best part of our experience at this place. She was very nice and very attentive. She was quick to place our orders and check up on us, at the same time gave us the space we needed to eat our food without having someone constantly asking us if we needed anything else. Food orders: I ordered the RRBC Bacon-Cheddar Burger - named as one of their favorites on the menu. So I thought this would have to be a good choice. The bacon (Applewood smoked) was overcooked, tasted like plastic and was so hard that when bit into it I felt like I was going to break a tooth. The burger itself was okay, but the bacon was inedible. My boyfriend ordered the California Chicken Sandwich (grilled chicken with avocado and pepper jack cheese). The chicken was overcooked so kind of tough. The best part of it was the avocado (very fresh and flavorful) and the cheese. Beer orders: Subchaser Hefe-Weizen, hefewiezens are one of my favorite types of beer, this one was pretty decent, but I've definitely had better. And the Hop Goblin (American IPA). This one was really good, it reminded me of the Citramax at Market Garden Brewery (which is also an American IPA). I am not sure if I'll be back here...perhaps if I am in the area during lunch/dinner I may give it a second try.
(2)Michael S.
Slammin as always. Burger, wrap, entre or salad. Always decadent and we'll portioned. Heavy pours for happy hour definitely sells more food. Never a bad experience, if something isn't to your liking, they make it right. Don't go if you're on a diet.
(4)Dan G.
1st. time back after boycotting the place a few years ago. Well things don't seem to change. Ordered extra crisp garlic wings with Parmesan, it's on the menu with ranch and celery. I got greasy, no Parmesan, overall not very well seasoned and worse off all undercooked and bloody wings. They were kind enough to comp me my beer! NEVER again!
(1)Sheena W.
The bar/patio outside is great for sunny summer days/warm summer nights and the beer sampler is a great way to try their brews as long as you have someone to share them with as it's a lot to drink! I tried the beer cheese soup and was not impressed, I would not recommend ordering this, but I would highly recommend the Asian Nachos. Once again I will have to say that the burgers are delicious and definitely something everyone should try!
(4)Jessica I.
Downgrading for not only lacking bicycle parking, but ignoring me when I pointed it out.
(3)Tiffany S.
We have had consistently great experiences here. The beer is tasty and so are the Moscow Mules! We like to try the new things on the menu (it is updated pretty regularly) but our favorites are the Asian Nachos, pretzel chicken and the macaroni and cheese. The mac and cheese is no ordinary kiddie mac-- it has andioulle sausage, peppers, four cheeses-- it is fabulous! The outside patio is perfect in the summer, and the staff has always been friendly and attentive. We'll be back!
(4)Tina M.
Service was great; Dan took excellent care of us. Hummus with olive tapanade was delicious, also enjoyed the sweet Thai calamari. Main courses enjoyed included portobello spinach salad with pickled onions, chicken tacos, raging bull burger, chicken wraps and grouper special. Dessert we also ate a cookie with ice cream that was fab and the fried ice cream. Everything was delicious and fresh. No complaints at all. OH, yeah, the beer was great- recommend the watermelon wheat summer seasonal for the ladies who like a fruit beer. Also enjoyed the Oompa Loompa and the Christmas red ale. Highly recommend this place
(5)Patrick T.
I've been here quite a few times. The food is pretty good (a fan of the beer battered french fries and the selection of burgers), but I've always enjoyed bar food. There are a variety of deals throughout the week including my favorite: $5 dollar "Big ass beers" (23 oz. beers) and $5 wing buckets on Thursdays. They also have very good grouper sandwiches.The brewery changes their beer selection throughout the year for the season changes and to keep variety in the menu. Their christmas ale is very good, along with their blueberry beer and their "Punchin' the nuts" beer. In the summer, the patio is in a very nice location with televisions and an outdoor bar. The inside is a little cramped around the bar area and can get pretty loud at night, but I've always enjoyed the place. I usually take people from out of town to the restaurant for a nice casual setting and they typically enjoy it as well. I would recommend the place to anyone living nearby.
(4)Heather W.
I went to Rocky River Brewing Company during lunch on a Tuesday with some co-workers. We were seated right away. I was very excited to see three veggie options on the menu that looked delicious: house-made veggie burger, caprese sandwich and portabella sandwich. Decisions decisions decisions. The veggie burger won and it was DELICIOUS!! Fries came with it. I also had two blueberry ales. Very fine lunch!
(4)Jason S.
I went with my brother and cousin and got chorizo eminadas and sweet tai calamari for appetizers. The empinadas weren't great, but the calamari was incredible. For my entre I got the Chorizo Burger. The bun was good, but a little harder than most and the burger had a good spiciness too it. If you don't mind a little bit messy, it's a really good burger. For my beer, I tried the Monster Mash (which may be seasonal) and it was really good. said it had a lot of flavors in it, but it was blended well and not over powering. I'll be back to try more.
(4)Bob L.
Our latest experience at the RRBC was not the greatest. The service was pretty good and the atmosphere was hoppin' for an early Saturday evening. Where it went downhill was the food. I'll hit the good news first. The Santa's Little Helper Christmas ale was a respectable offering. An amber-colored beer with a short-lived head spiced with the usual suspects (cinnamon, nutmeg) with a hint of coriander and bitter orange peel. Easy drinking and seasonal. The beer cheese soup was stellar. It's probably one of the best dishes on the menu. My wife ordered the chargrilled salmon burger. It came with the beer battered fries and was pretty tasty. It definitely didn't look or taste like someone had made it fresh as it had the appearance and consistency of something pre-formed and frozen. The highlight was probably the tomato focaccia bun. Now for the bad. I rarely order steak outside of an actual steakhouse and I thought I'd learned my lesson. Unfortunately, I hadn't had a nice piece of meat in awhile and I threw caution to the wind. I ordered the sirloin special - a roughly 10oz steak dressed with balsamic mushrooms and served with horseradish mashed potatoes and broccoli. I knew this was not going to go well as soon as my knife hit the meat. This had to be one of the single worst steaks I've ever had in my life. First off I ordered it medium and it arrived just this side of mid-rare. Second, it was tough. I started in for my first bite and cut, and cut, and cut and...well, you get the picture. What meat was there was outweighed by completely inedible gristle and rubbery fat. I won't go on for fear of making you sick, suffice it to say that I barely made it through half of the steak before deciding I'd take the rest home for my dogs. And why bother with the broccoli? What arrived on my plate should have been served on a platter next to some baby carrots and cauliflower and a side of ranch dressing. It was lukewarm and raw. The highlight of this $20 entree was the horseradish mash. You'd think I'd have learned my lesson but clearly I hadn't. I should have gone with the burger but I went in with two strikes - a steak at a brewpub and it was the special. I don't think I'll make that mistake again...hopefully.
(2)Andrew C.
I'm not sure why people think bringing their kids to a BREW PUB is a good idea. But knock it the hell off! Rrbc would get a solid 4 stars from me if they would bother trying to keep families with children separate from the rest of us that give a crap about having a good time. As I write this I am surrounded by no less than 5 children. Small children. And we were the first seated in this section so none of that "ask for somewhere else" be from you parents out there. Places need to grow a pair when it cones to families with kids. I know they're trying to make a buck but seriously. Its like we can't go anywhere anymore. The food and beer are very tasty, but the kids here keep me from being a regular.
(3)Erin B.
Went here with a few co-workers for happy hour yesterday. We were anticipating the patio since it's been in the 70's for over a week, but it wasn't open so that was a bummer. We all shared apps or buckets and everything was pretty good. I got the blueberry beer which was good also, and they had a 23oz for the price of a pint on Thursdays. The service was pretty eh. The waitress seemed annoyed, and didn't bring waters unless each person asked. Maybe I'll give it another shot this summer.
(3)M B.
Service is terrible. Hostess had huge attitude. At the front entrance and back patio. Pizza has NO sauce, tasted cheap, not worth having twice, and it'd be best not having once. Wings are almost okay. Sauce not the best, had chipotle BBQ. Beer selection is rarely changed, and not the best selection. Sometimes they even list the "guest" beers under the wrong brewery. (i.e. Revolution Brewery's beer). The food really isn't worth the prices at all, the atmosphere blows, and the service sucks. It is a nice change of pace, and I admit I like their tuna salad and giant cookie (without ice cream). All in all, try it for a change of pace, but don't expect anything amazing. Ever. Can't smoke on patio either, FYE. Which is a pain. UPDATE: Original post was 11 months ago, service had not changed. Possibly increase in attitude, and if not a regular you will be ignored or just get service you would expect from high schoolers. Which funny story, our server which was paying more attention to another table, was serving high school girls and was so excited to see them return and check on them every few minutes. So, if you are a high school girl who is looking for a brewery to oft visit, you will love this place and they will love you. I recommend never ordering their salmon burger, it was an absolute mess having the party fall apart and was bland yet strong fish smell. I love salmon but to have the smell of it and not the taste of it, is confusing and makes it burger just awful. Oh, their french fries are damned good though. So, there's that going for RRBC.
(1)Ashley O.
Not going back. We've eaten here twice and had some lackluster experiences. The first time our food was okay but our service was slow. Thought it was just due to a busy night so we gave it another chance. The second is what solidified our decision. First we were seated in a small section where there was a party of ~12 people, half of which were screaming children ages 7-10. It was so obnoxious we couldn't hear each other talk and we asked to be moved. Our waitress was very polite and attentive, but the food took forever. We got queso for an appetizer and it took ~20 minutes for them to bring it. Our food came by only 5 minutes later causing the predicament of "which one do I let go cold?". My fiancé's pizza was very undercooked and he had to send it back. It took them 15 minutes to make a new one and I had already finished eating by that time. They offered a free beer to make up for the issue. The only thing I can say was phenomenal was the giant cookie we had for dessert. It was very rich and gooey. Like I said, not going back again. Not worth our time when we can have much better food in a much shorter amount of time.
(2)Patrick G.
I'm always generous with my stars so I guess I'll give this place 5 stars, never had any bad experiences here. I always drink the blueberry ale but I tried the "punch in the nuts" beer and it's easily my new favorite. Taste just like peanut butter, I love it. The food is always decent, I feel like ppl are so quick to give bad reviews off silly experiences, yes kitchens do make mistakes such is life.
(5)David C.
RRBC has a good assortment of foods to pick from, with soups and salads, bar food, specialty pizzas, and sizeable entrees like salmon and pastas available. The beer is definitely better than your average bud light. I would say it's similar to Great Lakes. The service can be a bit lacking, but generally good. The inside seating is pretty dimly lit, so avoid the sunglasses. There is nice deck seating available in the summer with umbrellas for shade. Overall, a good place to relax after a long day.
(4)Guy H.
Our server was so out of it. If she wasn't so young I would've swore she was having a stroke every time we tried to give her our order. We had the the artichoke and portobello dip and it came out looking like a pile of crappy oat meal. We gave up and paid for out drinks and eat elsewhere
(1)Katie F.
The last two times I have been there the service was awful, the appetizers were served still frozen and one person didn't get their meal till 30 minutes after the table had been served... Not worth it
(1)Dan H.
The beer (Aegir IPA) was good, the service was mediocre, and I paid $9 for the 2nd-worst burger I've ever had in my life. The Cream Cheese stuffed Pretzels are pretty amazing though.
(2)Heather B.
Just stopped here for a quick lunch. The entrance was a little confusing, but we quickly realized that we were walking through the brewery which was super cool. Our waitress was super friendly. I got the chipotle bbq chicken sandwich and the bbq pork sandwich. Both were delicious and good sized portions for the price and those fries! The menu said they were homemade beer battered fries and they were amazing! I also got one of their house brewed beers on tap which was also good and the pricing is more than reasonable on a pint! I was extremely pleased with our entire experience and we will be going back often!
(5)Teresa Y.
Haven't been here in a while and was met by one of the rudest hostesses I've ever encountered. Miss Maddie needs to be fired! The bartender Rory was very nice and accommodating. That wasn't enough to make me come back. There are too many good places to go with better beer and service.
(1)Jayme K.
Loved this place! We started off with a Flight of their Beers ($10 btw for 7 4oz-AWESOME deal) and sampled the top 3 dishes on the menue: Ribs, Thai One, and Johnny's Mac-and Cheese. All three dishes were terrific! I personaly ordered the Thai One and boy, was it delicious. It's an americanized version of Pad Thai with the perfect amount of spice and chicken. (This dish is def spicy). The ribs were good as they fell off the bone- i do recommend ordering a side order of sauce though. Lastly, the mac and cheese was just ok. It almost had a mexican flare to it with the tomato, scallions, and sausge in it. Def can't wait to come back and try more goodies on the menu!
(5)John L.
Bucket of Burgers! Rocky River Brewing Company is a smaller brewery in suburban Cleveland, nestled in the midst of Rocky River. Unlike other brewing companies, there were seats available on Friday, hence the ability to hang out and eat. We ordered a sampler of beers: Of those, I was a fan of the Blueberry Beer and all of the darker beers, but the Pirate Light was really eh (my Dad was not a fan of the Blueberry beer... too much of an aftertaste). Sadly the Christmas ale was out. As for food, I ordered a bucket of burgers. 5 sliders for $9 is a good deal. They also provide a good deal of fries (like, 5 Guys levels of fries). Overall, it's a nice place to grab some food. It's relaxed, there's a Pac-Man/Galaga machine, and it's a nice place to eat. Stick with the darker beers as well.
(4)Janine S.
Asparagus and goat cheese quesadilla was fantastic - light, different, semi healthy - great patio atmosphere for a rare sunny Cleveland days - service was a bit off but the more mojitos I had, the less I cared!
(4)Kathleen M.
Service cam be slow, but the food is very good! The burgers are good, the beer battrred fries and awesome and it always clean.
(4)Anthony P.
I am not really sure why this place gets such high reviews for the food. Ordered the burger and was shocked to find it is a frozen patty. Beer was good but I wont be back for the food.
(2)Carl S.
Excellent service, food was very good and promptly served. A good value for the money.
(4)Amy Z.
Flew into Cleveland and immediately looked at Yelp for a brew pub (love trying local beers). This place was about 3 miles from the airport so my trusty GPS & I headed here. Porter was good, but amber is amazing...brewed with peanut butter! I ordered the pretzel crusted baked chicken...pretty damn delicious. It usually comes with mashed potatoes (which I should have opted for) but I went with rice. Rice I didn't care for at all, but I loved the chicken. The service was amazing and the atmosphere was very welcoming and relaxed. They treated an out-of-towner like family.
(4)Scott F.
Met here with some work colleagues and fellow Yelpers last night. We all had a few microbrews and we each ordered an appetizer (or two) to share. The beer was good and the food was of good quality. I thought the wings, the chicken queso dip, and the stuffed pretzels were all exceptionally good. Although it was a good, solid experience, I was disappointed that we couldn't sit outside on the patio (how hard would it have been to open up the patio; the tables and chairs were already out there?). Also, after we received our food and our first couple rounds of beer, our waitress was much more difficult to find when we needed her. However, overall, I had an A-OK time and would definitely go back again.
(3)Kristine D.
Talk about a great beer list! This place has awesome beer selections, my favorite being the Coopers Gold Ale and the Blueberry Ale. The buckets of mini burgers are awesome, the pretzel buns are delicious and the California Chicken Sandwich is my favorite on the menu. The patio is my favorite in the summer time with the outdoor bar! The staff is very friendly and accommodating. However, my husband has a family member with a wheel chair and there is only one section of 3-4 tables that can accommodate her. Most of the seating areas inside have stairs leading to them or most of the tables are high-tops on the one seating area that can accommodate her. That can be a huge inconvenience on a Friday or Saturday night, as they don't take reservations.
(4)Trish O.
Best fries in town...when they have them! Had dinner there on a Tues looking forward to and asking for extra fries. Meal arrived with very different fries. When I asked "what happened to your fries?" server answered "we don't have our regular fries today." Guess I went on the wrong day!
(3)Jamie J.
I came here with my gf and I am new to the area so we go to places to try things out that I have not had a chance to. RRBC is not somewhere I would recommend for new residents of RR. The bartender was an older gentleman who when we sat down at the bar was on his cell phone and seemed to be bothered that we interrupted his busy text. He never once said "Welcome to RRBC" my name is .... Basically used the approach of what do you want and why are you bothering me. No social skills at all and never once recommended any specials or even if they had any specials. The only reason I am giving this place a star is because it was very clean and the food was very good, just too bad the service sucked and actually ruined my high expectations of an Ohio Brewing Company.
(1)Babes S.
This would get a four star from us strictly just for the food and atmosphere but their beerand service is nothing to write home about. Don't let the few medals on their walls fool you. Most are poorly executed. As far as the food, it usually never disappoints. Don't get me wrong, their have been a few times when they are busy the food gets a little below par for them, but I suppose that will happen if staff gets overwhelmed. To make a quick review, I hope you get a server who actually seems like they appreciate what they are doing, and that you stick with drinks other than theirs. By following these steps, you should be in for a pleasant dining experience.
(3)Mike G.
Checked in here last week to get a brew and bite while kids next door at Force center. I am at the Force a lot as I coach and play there. Would love for the brew co to work out but the service again was awful. I sat at the bar and had to yell after sitting there for 5 minutes without being greeted. At least say hi be with you in a minute as you walk by 7 times. Literally I sat at the beer taps so I patiently waited before I said something. Then after finally getting a beer. Atasty IPA which was NOT theirs as they had no IPAs. What decent brewmaster has NO IPAs?? My wife came in anxious for a beer and some food. After sitting there another 7 minutes she said nice service and walked out. Done done DONE with this place.
(1)Samantha G.
I was pleased with this place (which had nothing to do with the young waitress winking at me as I walked by). And I wish I had been hungrier as the menu was very inviting. First of all, huge props for having HUGE samplers. Seriously, some of the largest beer samplers I have ever had. And there were 7 of them. And secondly, huge props for having good beers. And not your typical beers either. A blueberry pale ale, a barleywine that was light in color with almost a hefe flavor, etc. I was quite happy (or hoppy). And then there was the food. I had an extremely difficult time deciding what to order. As per usual, I felt compelled to go with the wings. But these "wings" were pork wings, not chicken - and you had the option of jerk or chipolte (I opted for chipolte). The wings came with a cup of beans with bacon and pineapple, which excited me. I also opted for a side of french fries with ranch. The "wings" did not disappoint. They were yummy, saucy pork goodness just falling off the bone. I practically "oohed" out loud. I asked for a side of blue cheese, just to taste. Honestly, I should not have bothered. It tasted like icky, watery ranch. However, the ranch that came with the fries was absolutely delectable. It was like ranch with a yummy tang with some garlic. Definitely house-made and quite delicious. And the beans that came with the "wings" were heavenly. The bacon and pineapple mixed in made for quite the yummy combo. Thoroughly enjoyable. So yeah, a pretty great experience. I appreciate the beers and enjoyed the food. The place itself was ok. Definitely glad I got in before the dinner rush. I would definitely opt for a repeat visit should I ever be in the area again.
(4)Jessica S.
Went here over the past weekend. The inside is beautiful, open and clean. I love all the wood work. I was not impressed with the little amount of craft beers they have. Is say only about 8. The menu is a bit large which can be a bit overwhelming when trying to order food. The fried pickles were amazing. The steak was a little under cook but overall you get what you pay for. The potato crusted grouper was great. I think they should put the side dish options below the entrees though. Seeing as I didn't know all my options till after the fact. Our waitress was great. Very nice girl. Would return for the pizza and to watch a game. But probably not for dinner.
(3)Geraldine K.
Went there with a group to watch basketball and have a few drinks . No seats at the bar and plenty of empty tables in bar so we took one. Very young and immature hostess told us we would have to leave the table if we were not going to eat there, we said no seats at bar and all these empty tables it was about 9:00 dinner hour over, she said there policy was you had to eat at the table if you wanted to sit there.We left and will not be back! Moral of story if you just want to stop in for a drink with a group of friends Don't Go There!!
(1)Kevin C.
I expect good beer at a brewing company and they pass the test here. While not great (it's no Great Lakes Brewery) they have very good beer here, including a (sigh) porter. The surprise is how good the food is. Terrific pretzel chicken. French fries are crispy and delicious. Not crazy about their fish, but burgers, appetizers etc are great. The bartender was really friendly and attentive even though they were busy. My only complaint is that a couple times that we were there, they wouldn't let us sit at the high tables in the bar. They were reserved for some reason. But the rest of the experience was great - a trifecta of beer, food and atmosphere. Oh and in good weather, try outside - they have a great outside seating area with its own bar.
(5)Linda W.
There were four star highs and two star lows...hence the three star average. Highs: Awesome, friendly, skilled bartender by the name of Rob. He went out of his way to create his very own, very good Bloody Mary when the waitress said they use a mix. Then he cared enough to come over to the table to check on how we liked them..and stayed to describe how he made them. Excellent bar service! Another high, according to the hubby, was the beer. He really liked Santa's Little Helper! Cons: The waitress wasn't familiar with the menu, but was friendly and tried. The big negative was the Reich burger. Described as a burger on a brioche roll covered with hash brown potatoes and melted cheddar, it sounded really good. Not so much in actuality. The burger itself was a thin flavorless patty. Those hash brown potatoes? Nothing more than that crappy oval disk you get at McDonalds. Even the cheddar was flavorless. They COULD make this a stellar burger...good beef for starters. Try adding REAL hash browns...you know with onion and peppers and seasoning! Then top it with a fried egg and maybe a little bacon or crispy pork belly...THEN you'd have something! I'd go back and try something different...and definitely go back for anoth!er Bloody Mary! Worth another shot!
(3)Sean G.
What a great atmosphere and excellent food. I really enjoyed their craft beers. I am definitely a Coopers fan. I had the ribs during this latest visit and they were by far the best I have had in a long time. They also have a very nice patio in the back that is great for happy hour.
(5)Mike B.
Wonderful time here. Food was excellent (try the mash potatoes as a side). Service was friendly and correct. Beer was good, but not the best part, there were some off flavors and such, but also equally as many standouts. Try the blueberry and the blond, but shy away from the strong ale. I had the california chicken sandwich and tried a bit of the reuben, it was inventive and a fresh change from what you normally find at bars and brewpubs.
(5)Chas M.
What happened to this place?! Beer has not been good for a few years and food is still hit or miss. The service is horribly slow. There are a lot better breweries in close proximity. The clientele of RRBC has changed muched either, still typical, uppity Rock River yuppies..
(2)Rachael N.
3.5 Stars. Second stop of a west side adventure with two friends. Off we went after our West End Tavern to explore one of the great microbreweries surrounding Cleveland. I love how there's such unique microbreweries around the city of Cleveland...and there's so many. Kind of in the middle of a suburbian plaza, RRBC stands out. We walked in, seated immediately in a rather large restaurant. It's cool too-along the walls it shows all their awards, what they've been given by the Brewer's association, and what not. We were pretty full from lunch, so we just got some appetizers. I got this coffee flavored beer (forgot) the name, which was DELICIOUS. Just ask for the coffee flavored one. For appetizers, we got some nachos, pretzels filled with cream cheese, and a bucket of voodoo sticks (hey, why not). The voodoo sticks were rather interesting with their meat filled centers...almost like a taquito. But overall, food was so-so, but as always, the drinks were good. I take that back- I did really enjoy the pretzels. Sinking your teeth into sweet cream cheese? Glorious. Definitely would be a cool spot to stop in the summer. Stop by this landmark if you love microbreweries!
(3)Steve T.
Awesome food and even better brews. I could eat there every night for weeks, if possible. Their turkey burger is so good, especially compared to most dry, unseasoned versions. I highly recommend it. This is one of those places you have to try at least once in your life, especially if you love a good beer.
(4)Alex W.
Definitely a good place to take a group, food is a great value and service has been very prompt when I have been there. For sure it's a must try while in Rocky River. If you like American food and want a quieter than most atmosphere for watching a game you should go here over say a local bar. It is also very kid friendly and the fact that it's a brewing company doesn't mean you are obligated to get a beer, definitely a place for all ages.
(5)P S.
There are several reasons to love RRBC and a few are these: having been only one other time, I walked in for the return visit and was immediately remembered by the bartender (who then personalized my bar tab with "Chi-Town"). Unbeknownst to me, Sunday evenings are Super Cheap Night so all the house pints were $2.50 and my one-person pizza was only $5. I also managed to leave with a bomber of beer as a gift from said bartender. Seriously? What else is there to say? Oh, the food? Ok. The fried pickles, I'm becoming a connoisseur, are the best of the four I've had in town thus far. The beer selection rotates enough that it keeps things interesting (the blueberry was surprisingly good) and my garlic/spinach/tomato pizza was deeee-lightful. My companion's chicken quesadilla was met with a shrug, however Either way, it's a great spot to hang out especially on a mellow Sunday evening and has jumped to position two of my three-brewery investigation list.
(4)Megan S.
FANTASTIC place to come. The wait is sometimes a little long, but that's to be expected. Awesome variety of beers and they carry GLBC on tap, so I can't complain at all.
(5)Byron F.
Recently discovered this joint, one of my new faves in #CLE. All I will say is that these guys Know their Sh*t. Their stouts, porters are Nasty good. But in general, it just depends on mood -- they're all top notch. Now, for the Grub: 1) Fried Pickles House pickles, beer battered and deep fried, served with a cajun remoulade. The sauce is wicked. 2) Asian Nachos Thai-marinated chicken, mozzarella cheese and wasabi sour cream atop crispy won tons Entree ( only downside was you only get 2 for $14 smackers. 3-4 Qty would be nice, even if the portions were smaller...) Fin's Tuna Tacos Ponzu marinated yellowfin tuna in 2 flour tortillas; topped with wasabi-cucumber slaw, fresh avocado & cilantro. Served with a side of cilantro black beans. They cook it medium unless you're a LionFish like me, and demand it Mid-Rare. Do It. No regrets.
(4)Tim M.
Their website takes reservations, but not in the same day? Thats what I was told when I called. They said they have call ahead seating. Fine, I will take that. When we arrived we were told your table is ready, but since your other guests are not here you have to wait. After 10 min. they decided to let us sit at our table. Yea, gotta fix that guys. Our service was great! The staff was friendly, we had 3 staff members checking on us. Yes, thanks Yelpers, the Asian Nachos were great! The beer was also wonderful, no yeast smell when we entered the place. Thats good. I have not been here in a few years. The food has improved from the last time we were here. They work hard and they got it right, in spite of the reservation issue. We will be back.
(4)T D.
The blueberry ale was a great summer brew -- clean, light and cold just the way you'd want it. Ever had a fried pickle -- theirs are good ones! The fried pickles were typical of pub food but lots of dill pickle and little of the fried stuff so thumbs up. Oh the spicy remoulade was great with the pickles. I had the grouper sandwich served with fries which was fine but a lot of fried for this girl so I wish I'd gone with the salad which get high marks from my friends and from the server. The gut is only meant to have one fried item in a meal as far as I'm concerned. Next visit I'll stick with beer and apps. Service was good and the deck was a perfect spot on a summer afternoon. The draft beer list was more limited that I expected but a nice range. I'd come back for beer but no so much for a meal as it stand now but maybe I'll give dinner another whirl and see what the verdict is.
(2)K D.
OVERALL: Food is better than other local brewpubs, beer is not as good. Service was awesome. BEER: The Blueberry Ale was good... not as good as Fat Head's Bumbleberry, in my opinion. Monster Mash was a little better. FOOD: Pretzel crusted chicken was AMAZING. I would go back just for this. Boyfriend got Jambalaya... it seemed okay from the bite I had. SERVICE: We sat at the bar and service was prompt, efficient, and personable.
(3)John G.
Beers were good today. If you like a nice barleywine, check it out while its in tap. the food is pretty good, and the bartenders/servers are excellent. No complaints, just good beer and a nice place to hang out.
(4)Rachel L.
Love this place. Great selection of beers and interesting sandwiches on the menu. I love the turkey/goat cheese wrap! Rocky River Brewing Company's fries have also stolen my heart and are in the running for the best fries I've ever had. I'll definitely go back.
(4)Gini J.
This is our neighborhood go-to place for a pleasant meal and drinks. The food is a definitely a step up from your standard bar food, even though the atmosphere has a bit of sports bar to it, the noise level isn't overwhelming. In the summer, they have a really great patio. Our favorite menu item is the Asian nachos: fried wontons with chicken, wasabi mayonnaise, and a sweet Thai sauce. The salads are good and fresh, the burgers are tasty, and the fries are yummy. I don't drink beer, so I have no opinion on it, but despite not liking beer, I really like this place.
(4)B K.
PROS: Good food, good beers, well priced, comfortable atmosphere. Nice outdoor deck in the summer. CONS: can't think of any
(5)Sara B.
Once I went to RRBC with friends and then we moved the party to a nearby apartment only to go back to RRBC to ask them to open our wine bottles for us because the said apartment didn't have a wine bottle opener. Boys. Annnyyywayyyy... on that occasion and all the other times I've been there, I've always had a great time. The servers/bartenders are friendly and the food is good. I especially recommend the asian nachos. And their back patio is awesome. Even when it's raining.
(4)Tony E.
Nice classic looking bar/restaurant with comfortable seating. Service was friendly and fast, although I did visit around 1pm. Christmas Ale was tasty, and I recommend the Asian nachos, but you may want to pass on the potato pancake reuben, as it's impossible to actually pick up. With so many bars like this in western Cleveland, you really red to stand out, and this didn't break the mold.
(4)Allison F.
WHAT A MESS. They do not take reservations and the hostess' are totally clueless, not to mention rude! If you have a party of 2 or more on the weekends, do not come here, because you will wait 2 hours, even if you did call ahead, multiple times! HORRIBLE first impression, RR brew co! Hire some hostesses who know how to handle a crowd -- and start taking reservations!
(1)Angeline K.
We visited here for dinner on busy Sunday with my In-Laws for a birthday. The hostess greeted us at the door and after a short wait, we went to our table. Portobello artichoke dip was very good but was served in a tilted bowl which is stupid if you're trying to share. It was served with corn and flour tortilla chips. I love peanut butter and was pleased by the Punchin the Nuts Amber Ale's light peanut butter taste. I attempted to sneak by and requested it as the Nuts Amber Ale since we were at dinner with my In-Laws. However, the server caught me and I had to say the full name. My husband likes their blueberry beer. Their beers are smooth, not overly hoppy. I've heard rumors that their Christmas Ale is better than the Other Christmas Ale. The Pacific Beach Tacos with cod were surprisingly good. The flour tortillas were crisp. The mango salsa was just right with a touch of sour cream. Blackened tuna steak sandwich was well seasoned. Beer battered steak fries were good accompaniment but average. The Mac n Cheese was a hearty portion of tomato cream cheese sauce, noodles, roasted red peppers, tomatoes and sausage that had a slight kick. I've had it without the sausage and it is worth every carb. Service was attentive, relaxed, and efficient. The bar service was very good even though the place was packed. We went back a week later with a larger group and the quality in food, beer, and service was equally as good.
(4)Stephen Z.
Their Christmas Ale and Blueberry Beer are both GREAT! Their french fries are great so order a bucket of them while you are there. I had a bacon BBQ Burger and I had to say it was one of the best burgers I have ever had.
(4)Molly D.
Love their burger deals -- I usually go to RRBC on Tuesday nights to take advantage of their $6 (used to be $5) burger specials, and I've never been disappointed with any of the burgers I've ordered. I think I've tried them all, and most recently, the Raging Bull burger (jalapeños, pepperjack cheese, an onion ring, and chipotle ketchup) was a rich treat. Their fries are really good too, and they offer a generous helping with each plate. Their beer selection is nice. I haven't had beers there that have made me want to buy them in bulk (like I have with Great Lakes), but I've definitely enjoyed them and think that they have a decent mixture for a microbrewery.
(4)Peter S.
As short as two years ago, RRBC was one of my favorite joints in the Cleveland area. Not a weekend went by that we considered eating there, and not a consideration went by before we decided that we'd go. Today, it barely enters our minds as a destination. Sometimes, when we drive by, I stare at it a little too long, wishing it was the RRBC of old, not the RRBC it's become. While the beer recipes may be what have been brewed since I first dine there in 2004, it's just not the same. While the food is likely the same recipes, it's again not the same. Almost as if someone switched from hand pattied burgers to pre-packaged Sysco and figured it was good enough for them and the bottom line. And the atmosphere tries so hard to be Tremont or Ohio City with none of the charm. There are a few bright spots, however; the french fries are still wonderful. The Chicken Bacon Ranch pizza is good, and the meatloaf dinner rivals any blue plate special out there in CLE+. The taco salad is filled with meat and more than enough for the money. We don't go here much anymore, but, I think about it, and wish that it was how it was, instead of how it is.
(3)Lauren N.
I was in Cleveland last weekend visiting some friends from college, and we ventured here for lunch on Saturday afternoon. I always love to try new places when I'm out of town and stay off of the 'chain' route, and this was a perfect choice! It was pretty crowded for a lunch crowd, and I'm sure having March Madness on every TV helped as well. Since I was on 'vacation', I ordered a Pirate Lite, and it was a perfect lunch beer. Not too heavy, and it went awesome with my spinach and portabello salad. Having a ton of food options is always important to me since I follow a plant based diet, and this salad exceeded all of my expectations. It was a bigger portion, completely fresh, and very healthy with the vinaigrette dressing. Everyone loved their food (my friends got wraps, and sandwiches), and I would definitely check this place out again when I'm back in town!
(4)Kelly M.
Mine and my husband food could have been prepared better by my culinary challenged Mother. My potatoes were dry and luke warm while my husbands jumbayla as unevenly heated, some parts hot enough to burn his mouth. The server was more interested in the game on the tv then what food was actually on the menu. To make the place even more entertaining the screech of children was heard through out our meal. There is pub food that is great and worth the aggregation of unchecked children and multiple games blaring, it's just not here.
(2)Brian B.
I liked this place a lot and would like to go back but since I live nowhere near here, doubtful I will ever make it. They had maybe 6-7 beers on tap. I had a stout, IPA and a simple lager infused with a blueberry concentrate that were all very smooth and drinkable. The food was very good also. Loved the beer cheese soup and the macaroni with cheese, andouille sausage and tomatoes was very good. There lots of brew houses here and there and some are good, some not. This is one of the good ones.
(4)Kelli C.
Danny would say this place "has more charm then what it appears". Service was friendly but slow. Beer selection: top notch. food: applebees. I'd appreciate it a bit more if the servers could describe their house brews a little better. I'd go back and sit at the bar.
(4)Kristen L.
We've been going to RRBC and I'm disappointed to see it's been going downhill the last few years in regards to service. The food and beer are great but the last few times the service was so bad I'm not really interested in going back. They screwed up our orders so badly and it took so long to get the food it's just not worth it...something like we ordered a burger and they brought a reuben...stuff like that. A one time occurence I'd let it go but it seems to keep happening. The management needs to address it. Asian nachos and fish tacos are AWESOME!
(2)Desirae G.
Service at the bar is great. Pretty good food. Their Christmas ale is very flavorful. You can taste more spices in this Christmas ale.
(4)Brian B.
The girlfriend and I agree that RRBC is awesome. We usually hate places full of big-screen sports, but the food, beer, and service more than make up for it. It's a hearty place -- go when you're hungry and craving a good beer. The place can be loud on Fri-Sat night, or if there's a major sporting event going on. We tend to go later on Sundays, and it's fairly quiet & relaxed then. Same for weeknights. Their beers are fantastic; awards cover the walls for a reason. I tend to like sweet brews (whites, wheats, scotch ales, bocks, some stouts), and they always have at least 1 or 2 that are downright delicious. The Subchaser Hefeweizen is my standby, but their Oatmeal Stout makes frequent appearances at my table too. I actually prefer their Christmas Ale over the Great Lakes one that dominates the region (which is great too, don't get me wrong) -- RRBC's has more brown sugar and a sweeter taste. If you're a hops-addict, they always have plenty of heavily-bittered options for you as well, both from their own kettles and guest beers like Dogfishhead 60-min IPA. Actually, the only brews that have disappointed me are their reds, which really is one of my least preferred genres anyway. The service has always been quite good in the 20 or so times we've visited. The waitstaff is full of hot girls, and they're actually nice too (shhh). FOOD: Oddly enough for a "brewpub" I don't think I've ever ordered a burger or pizza. There's just no point when there's such a good variety of other options! Note: like so many places, they tend to over-season the french fries. I ask for them unsalted, and then they're good. MUST-TRY: Asian Nachos (appetizer) -- My girlfriend orders them every time. They're fried wanton wrappers covered in marinated chicken, mozzarella, thai sweet/hot sauce, and a mild wasabi glaze. They disappear fast! Eldorado Enchiritos -- The blend of chorizo, chicken, and cheese inside is mighty tasty. Great as leftovers too. If you can't decide, order this. Pacific Beach Tacos -- Super fresh, perfect for a summer day on the patio. I recommend the cod if you like fish at all; it's great with the mango salsa. Cooper's Baby Back Ribs -- OMG these are my favorite ribs ever. Marinated in beer, so they fall off the bone. No, really, I eat them *entirely* with a fork! They even have a spicier chipotle BBQ sauce available now. This is making me hungry. Other Good Stuff: Johnny Mac 'n' Three Cheeses -- Seems a little overpriced for mac & cheese, but it's a big portion. Mixed in are andouille sausage, red peppers, and scallions. Fin's Tuna Tacos -- It's a smaller meal, but much classier than you'd expect for this sort of venue. If you want lightly garnished slabs of tuna that fall apart in your mouth, you'll be delighted. Chicken Waldorf Salad Sandwich -- Exactly what is should be: a pile of delicious on a croissant. Chipotle BBQ Chicken Sandwich -- I got two juicy chicken breasts when I ordered it, and no shortage of mozzarella, banana peppers, or sauce. I didn't think I could be impressed by a chicken sandwich, but RRBC did it.
(5)Matt W.
Great beer and great burgers. Try the Hoptimus Prime before it's gone. The RRBC hit a homerun with this beer. Just as good as Firestone's Doublejack, which is one of the best Double IPAs. The wife's turkey burger was a little "gamey" but that's once in 30 visits. Still a great restaurant.
(5)Stefanie F.
For the record, I hate "Meh". I would never, ever say "Meh". It makes me itchy. Okay. Now that we've cleared that up.... I cannot give this place more than 2 stars because of the beer. I am a beer freak. I tried two different beers when I visited this place last December. They were both.... terrible. It takes A LOT for me to say a beer is bad. The Christmas Ale was so bad that it was rendered UNDRINKABLE by both my husband and myself. That said, I have only visited RRBC once so I won't say that I will never go back and try another beer or five. Maybe it was a bad couple of batches? I dunno. The service wasn't so hot either. We were there on a very snowy Thursday afternoon. There was virtually no one in there. The service should have been top notch as far as I'm concerned. On the other hand... the food was pretty good. I had a burger and it was cooked to perfection. Nice and bloody - just the way I like 'em. I had the Buffalo chicken soup which was surprisingly decent. I enjoyed the french fries as well.
(2)Adam J.
I'm not a huge fan of the beer selection here, but the food is good and the patio out back is pretty nice in the summer and for happy hour.
(4)John V.
Love the place, great food and good beer. They need to add more taps for guest beers and widen their selection is the only advice I have.
(5)